Matthew D. • August 2, 2018Great cocktails, huge whiskey stock. Knowledgeable bartenders. Diverse, tasty food.
Karen • August 21, 2021Fancy lattes and creative toasts. Inside seating is all IKEA stools, so you'll be dining sans back support.
Brad H. • November 16, 2015The BEST Italian ever. Valter is amazing, ask him to design a meal for you, you'll be glad you did. The lemon angel hair is to die for. EVERYTHING is GOOD here. Best restaurant in Salt Lake City.
Social News Network • August 6, 2013This is the best Mexican food in the state. Don't forget to try the mole sauce or the flautas!
Allie B. • July 2, 2013Best place to shop in SLC for any meat your heart desires, from the best lamb chops I've never purchased to Creminelli tartufo salame (stored in the cave downstairs)!!
Alex R. • August 12, 2018Mole Amarillo was excellent. Ask for a sample of the moles to find your favorite.
Danielle F. • November 22, 2013Best donuts in town! Go inside - it's worth the smells! The strawberry are my favorite hands down.
Dhara J. • February 13, 2013Omg! This is by far the best punjabi Indian (north Indian) restaurant in the valley! Try the daal maharani and the saag paneer =)
Ryan L. • August 15, 2017Massive coffee shop that's great for posting up and getting work done. Oh, and the coffee drinks and toasts are pretty great too.
Terri T. • April 1, 2017At the Water Witch! Enjoying the view, the beverages, and the hip people in downtown SLC! Really great music too! Highly recommended!
Stephen S. • June 12, 2014Everything we tried was delicious. Pate and Artisan Bread plate is a great way to start. Try the zucchini-cashew hummus and carrot-butter pate. Alfredo pasta was very good. Friendly.
Reagan B. • August 23, 2016You must go for brunch and get the stuffed French Toast. It is unreal. My favorite French toast, even above all my favorite NYC brunch spots. Also must get the Kouign Amann pastry.
Breanne T. • October 19, 2013Real Neapolitan pizza. By far the best in town! For my vegetarian friends wanting something special, try the Emilia with mushrooms instead of meat! Mind. Blowing.
Peter B. • June 6, 2012Great Spot...Order Some Amazing Coffee From Four Barrel From SF!!!
Bryce R. • October 29, 2013best pastrami ever? anywhere? certainly the best in SLC. Maybe even east of the Mississippi. save room for cheesecake (which they ship in from the best in NYC).
Andrew C. • March 6, 2019If it's nice weather, the patio is the perfect place to have an incredible brunch.
Bradley Smoker • February 28, 2012One of the best Philly Cheesesteaks I've ever had! You have to try this! Make sure that you try their special sauce with it, it makes it even more delicious!
Chris M. • October 13, 2011Pair a buffalo chicken calzone with blue cheese. Pair most others with cold (my preference) marinara.
Jennifer M. • November 3, 2014I went there today and it's one of the few places with actually spicy kung pao! Loved it and will be going back for their insane looking noodle bowls.
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