Amy H. • March 7, 2015Oysters hands down amazing!!! Staff from the front door to the table service was excellent... Blake keep up with wonderful suggestions that gave this dinning experience an A+!!! Come here‼️‼️
Elicia F. • December 15, 2013The garlic mash is the best I've had. The creme brûlée is as good as I can make. The steaks are the best.
Michael G. • April 30, 2016Yum. Ham steak and eggs, greek spaghetti, the meatloaf, the greek coffee.... #!@&. Just as well say the whole menu ;)
Jeffrey G. • June 3, 2013I had an adequate amount of Lemonade and cheesebread
Scott L. • October 24, 2010This is the best BBQ in SLC. Best items are pulled pork, burnt ends (Friday only) and meatloaf.
Auretha C. • March 10, 2012Quesadilla no beuno but carne asada tacos excellent! I can't wait to hang on the rooftop patio this summer.
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