Natalie K. • July 17, 2017Words can't even describe how amazing this place is. Things to try: calamari, deviled egg, king salmon, tagliatelle, and strawberry poppy seed profiteroles.
EiMa A. • August 27, 2015Comfortable ambience with a focus on amazing food and top-notch service!! Loved EVERY SINGLE bite including the lamb merguez, pig fries & OMG the black butter balsamic roasted figs!!!
Andrew L. • April 29, 2010Everything is amazing, but leave room for the chocolate cake dessert and the mac and spanish goat cheese. If it's warm, sit out back and enjoy the fresh air.
David S. • October 10, 2015Great burgers and garlic fries. You can bring your food next door to tempest and grab a beer.
Roger G. • August 1, 2013Seasonal summer salad w watermelon is a triumph. Also the halibut with corn was really lovely and filling. The chicken Milanese is as good as everyone says. Save room to SHARE the chocolate budino.
Rebecca G. • March 19, 2012Seasonal menu that's consistently delicious. The atmosphere is French country-ish, but the food is all California farm fresh yumminess. Comfort food with a fine dining twist and excellent service.
Ricky S. • June 11, 2016The causal "lived in" vibe makes you feel comfortable the second you walk in. Top notch bread & pastries, a breakfast menu that has a nice blend of sweet & savory is a nice way to start the day.
Anissa • May 4, 2015Sit outside for a lovely view of the bay bridge! Don't miss the local Hog Island oysters!
SFist • September 10, 2014The OG of San Francisco BYOBs, Poc Chuc has become a destination for their perfectly executed take on Mayan cuisine. The namesake poc chuc is stellar.
Ana F. • December 2, 2013One of my favourite places in SFCO. I love to sit in the bar with a Bloody Mary and a burger. This place is a must.
Brian L. • March 11, 2017Outstanding manhattans. When it's time to decide portion, always go King cut... leftovers make a great breakfast with eggs.
Daniel H. • April 27, 2019Do yourself a favor and get the sunshine. Quail egg with salmon and tobiko
Lacey C. • August 14, 2013Amazingly diverse menu offerings, excellent service, eclectic clientele, etc. Relaxing back patio that's perfect for those beautiful afternoons. Locally sourced. A definite must try!
Veronika K. • May 15, 2017One od the best places to relax and enjoy the view. Extensive menu, low-cal options as well. Great food, great cheesecakes, great views and very nice playlist. Staff is very nice, especially Samantha
Yunus Emre D. • October 2, 2019Excellent place,excellent staff, excellent food. Located quite neighborhood in Richmond area and you can find easily parking spot which is very important for Sf.It's best best food corner in Richmond
Nicholas B. • September 23, 2014You'll never go wrong with cioppino and a rye manhattan. Sit at the bar for the true Tadich experience.
Irene M. • February 23, 2015Tiny place, long lunch lines (don't worry, they move fast), superb sandwiches with creative (not pretentious) ingredients. A nice change for lunch. Wish there were more seating!
Christopher W. • August 23, 2013A great wine selection. Definitely do pick a few of their whites. Oddly enough, my favorite dish was the complimentary grilled cheese and tomato soup snack ;-) But definitely try the tuna tartare too.
Kari • December 27, 2011Modern restaurant brewery. Well brewed beer. Lunchtime is very busy.
SFist • August 3, 2014The menu changes daily, but its focus on seasonal fare makes it still one of the best places in San Francisco to eat, vegetarian or otherwise.
Don't see the place you're looking for? Add a new place to Foursquare.