Fabien B. • April 20, 2017Wonderful! This is a true hidden gem in the heart of Florence's "Oltrarno". A fantastic experience, with some highlights: seasonal produce, aubergine, "tagliata", tiramisu... and the host, Mamma. Love
Audrey E. • August 4, 2018Amazing lemon sage sorbet and pistachio gelato! And they can make it into a gelato sandwich too! Highly recommend!
Lore • January 1, 2017Great steak with rucola and grana. Try the Tiramisù, it's very tasty and artistic :)
Iaroslav • September 17, 2014Good food, but little bit expensive. Dinner for 2 person with antipasto, primi and bistecca alla fiorentina(definitely to try, 40€/kg) with desert and wine ~90€. Nice place.
Rafa C. • August 20, 2020Great steak off the beaten tourist path but still centric enough. Has a terrace
Josephine B. • February 17, 2017The best salad & wild boar steak ❤and of course a good chianti wine!
Fabrizio V. • June 20, 2015Delicate citrus ravioli with blueberries is excellent.
Federico S. • November 9, 2016Excelente gama de productos, todos ellos italianos. Los jabones artesanales regionales (exquisitos) son un excelente regalo. El personal es siempre muy amable y dispuesto a aconsejar. Muy recomendable
. .. • August 24, 2018Everything is 99 cents! They have all the utilities you need, definitely would go again. 10/10
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