Carlos S. • September 13, 2015Excellent place to have good time with friend and family. The food is incredible try the Mushroom Ravioli!!!+
Thomaz C. • August 23, 2011Very great, a bit expensive but its worth every cent! Ask for the Chorizzo its HUGE!
Ricky I. • August 7, 2014Excelente atención, platos muy ricos y ambientación de primera. El ambiente es tranquilo, nada ruidoso.Must: Panna cotta de mango, como postre. Hay un salón de eventos para 35 personas en el subsuelo.
Anas • June 13, 2019Paper stake is cool but there's a lot of good stake places around. Empanadas mozzarella and onion is very good
Maria Eugenia F. • September 7, 2015One of the most famous pizzas in Buenos Aires. Better try it in the front, service in tables is very slow. Very tasty pizza. A bit expensive, but worth every penny.
Ivan M. • December 20, 2016Empanadas were delicious, the mains all look picture perfect and the one I tried (ribs) tasted amazing too
Tayfun O. • August 7, 2019This is the best beef restaurant in Burnos Aires. I strongly advice you to have dinner in here.
Luis A. • January 7, 2012Bife de chorizo relleno, and Torre de bahia for dessert!!! You must have them!!!!
Arturo R. • February 2, 2018Tienen gran variedad de empanadas y está a bajo precio, muy económicas. Te recomiendo para el que no conoce las empanadas de masa integral
Iván D. • November 7, 2015La atención es muy cordial. El lugar quedó muy bueno luego de la remodelación. Las pizzas y empanadas son suculentas. ¡Muy recomendable!
Paulo R. • September 29, 2017Amazing pizza with fresh toppings. A traditional place in the city with below average service but awesome food.
Josafa T. • September 11, 2011A melhor opção se estiver no centro. Cozinha excelente, pratos fartos, bom atendimento e preços atrativos. Possuem delivery e descontos caso passe para pegar. É dos meus favoritos!
Antonio O. • October 30, 2014Locals only parrilla. Fried empanadas as entrée are to die for. Every cut of beef is well tended here, as the parrilleros are real masters. Favorites are entraña and the tira de asado.
Melissa P. • September 2, 2013Lovely waiters. So polite & professional. Offered our table of 6 complimentary champagne. Delicious food. Great service.
Dan A. • July 30, 2011Always good to return here for great food and service...lomo and espinaca a la crema with a provoleta hit the spot...and a Freddo's closeby if you're not up to a pancake de dulce de leche
Tiago S. • January 11, 2017As carnes são excelentes, não deixam de comer o bife de lomo é o filet mignon. O atendimento é muito bom. No final do almoço você ganha uma taça de champanhe é só pedir.
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