Samuel M. • October 27, 2019- Tuna sashimi with avocado mouse was delicious, lobster soup and octopus are unique and well presented
Jonas W. • March 12, 2015Best Thai food I had in quite a while. Try the number 37 (duck with hot curry). Also, really nice atmosphere.
Tom P. • January 3, 2017The breakfast was good and I really liked the cozy atmosphere. Friendly staff.
Will • February 15, 2016Nice, cozy with hearty food. The slightly hectic and chaotic atmosphere is actually adding to the charms :)
miss_cinnamon • October 14, 2018Broad wine selection, generous -and especially tasty- tapas portions in a laid back tasteful environment. Highly recommended.
Jouni P. • March 13, 2017Time and time again this proves to be the best Sichuan restaurant in town. Mapo tofu, huiguirou, and all other Sichuan classic available. Very authentic.
Natalie M. • February 22, 2017Super cozy and heated outdoor Winter Biergarten! You can book the Eisstockschiessen lanes for a little fun. They offer a few warm food options as well. Gulasch was excellent!
KOMPAS • July 20, 2015A large stone-bake oven is placed for all to see, with pizza's topped with ingredients such as sardines, tuna sashimi, beef carpaccio and more. They also have fish and pasta dishes, perfect for all.
Philipp C. • March 10, 2012Gutes und günstiges Essen. Außerdem eine große Auswahl an Getränken zu Kiosk-Preisen. Perfekt, wenn der Supermarkt zu hat, der Kühlschrank leer ist, aber der Durst noch da ist.
Michaela J. • May 19, 2016Great atmosphere, delicious self made pasta, super fish plates and awesome Tiramisu! If you want great Italian food... Go there!
Danto B. • November 7, 2015Very nice Munich Restaurant with modern versions of traditional food. Great Burgers, better make a reservation.
Ozgun • February 3, 2015One of my favourite spots in town, since they opened it ~6 years ago.. Artisan french deserts, coffee & cosy environment to read or work...
Andreas H. • October 11, 2017Pizza war sehr gut, schnell und sehr locker - das Glas Nero d‘Avola super dekantiert!
Michael H. • February 16, 2010Try the Entrecote, lamb filet scewer, lamb chops, Bifteki, hot wrapped stuffed wine leafs, Mixed cold starter, Dorade, ....
Raquel D. • April 8, 2017Beautiful restaurant w/ great service. I made a note in the online reservation that I'm vegan, & the server came to the table to explain the vegan dish available.The "Ferdinand" dessert is great!
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