fiona c. • February 14, 2015bei tung tong crab - prepared hk style with garlic and dried chili is unique and yummylicious!! must try!! 👍
ChiewMei L. • March 24, 2013Caramelized pork ribs are served in generous, individual portions. Perfect with a glass of house wine :D
Eumi • November 19, 2011Chilli Crab, Cereal Prawns, Bacon Roll, Black Pepper Crab, Steamed Crab, Spinach Tofu, Vermicelli Lobster, Chrysanthemum Ribs are my favorites and a must try.
E L. • May 6, 2012Love the lor mee and mee fen, cockles are great too if you like seafood
Shannon C. • September 10, 2013Breakie at W feels like home, with great scenery, customize omelet, ask for latte instead of coffee, order waffles at pastry counter & noodles at chinese dimsum. Get drinks from the open fridge.
Ting • October 9, 2016Dim sum is a hitmiss, just go for the a-la-carte. Like Custard bun is poor but lor mai gai is good. Fried fish skin with salted egg and cereal is a great appetizer.
Jasmine P. • December 29, 2014Lovely food here! Their Sunday brunch tasting set is worth the $68 that you pay for!
Jeffrey L. • December 30, 2010Try the dim sum here, it's nice and delicious.
Chee Wai W. • January 27, 2023Quick and easy to order. Very nice taste and quick to serve. Great if you just want to get a quick bite and off to the casino or Universal Studios.
Amos Lim Z. • March 22, 2012Do try the Fried Tung Hoon! its veri nice. If u guys dun mind, add in dark soya sauce n it wil taste better! stir it til it turn black!
Sari • December 29, 2013Contrary to what most wrote here, service was good when we are here. And food was good too. Love their xiao long bao and fried rice. The only downside is long waiting time to be seated (20-30 mins)
Silvia H. • January 31, 2011Ride the revenge of mummy n the Chinese restaurant serves good dim sum.
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