Catrina M. • January 21, 2017Solid spot to grab a sandwich. the choices are endless! Fresh quality ingredients. you cant go wrong with your choice. good portion, can only eat half a braised short rib and tuna melt.
Andrew R. • August 6, 2015Big selection of totally tasty and fresh vegan/gluten free pastries and baked goods to pair with Groundwork cold brew coffee.
Jules C. • April 10, 2013Great service, nice people, I love seeing the fries being made! Such an awesome place.
Russ A. • August 2, 2010Great beers on tap. If you order the ribs, it's a big portion, very messy, and delicious.
DrinkCoba • April 26, 2011The tortas de camaron are delectably delicious!!
Cameron D. • February 28, 2018My favorite build your own pizza joint. Super well priced for the quality too.
Thomas G. • April 12, 2011Happy hour all night Mondays! Yes, volcano rolls were good - so are the filet mignon that you grill yourself.
Serious Eats • August 25, 2011Eggs and White Beans - two sunny side up eggs, Rancho Gordo white bean spread, charred oven tomatos and arugula, open faced on toasted millstone bread
Barry M. • August 20, 2017Grilled albacore and fried onions! Very wonderful special rolls! Super affordable on the sushi scale.
Sara A. • October 12, 2014A Lebanese restaurant with focus on grill. I would definitely recommend the Ashtalia pudding and the Namoura (aka Halawet Jeben) off the dessert menu.
Bandar A. • August 25, 2019Their Boston Salad is a must ,, the side order of plain white rice is surprisingly delicious ✨
taghrid c. • December 30, 2013The Pasta Rossa is amazing, risotto balls good too!
Cat Lee M. • September 1, 2014Best East Coast Pizza you will find in LA. And that says a lot! LA pizza is terrible! But if you want a slice from home with a decent pie. This is the place!
Robyn G. • September 26, 2015Good beer selection. Shrimp and eggs was good at brunch, bacon burger is good for dinner
Erin N. • May 8, 2012Deviled eggs with bacon (a must!), short ribs and butternut mash and portobello mushroom burger.
Alex D. • June 28, 2013Anything here is great I enjoy the steak taquitos fried or the Chile pasilla plate bomb
Candace M. • August 22, 2011Better than the packed resturants downstairs, great meal and awesome drinks. They also make a note of your movie time.
Aimee Lynn C. • May 14, 2013The staff is SOOOOO helpful!! I can't rave enough about my experience here and the delicious amazing cakes.
Melissa E. • November 19, 2012the chicken croquettes and the red velted cake are to DIE for.
Tiffany W. • May 3, 2016The creme ice was delicious! Hybrid between ice cream and Italian ice, 25% dairy
Erika S. • September 29, 2011Spicy Yellow Tail roll its pretty tasty and the make it look so Delicious!
Aaron H. • June 12, 2013The Mahi taco is excellent!
Dave H. • April 20, 2013The vegetarian platter is AMAZING!!! Plus you can enjoy the live music & dancing waiters.
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