Tristan T. • May 23, 2015Take the beef Pho noodle soup or the vermicelli with spring rolls and beef, pork or chicken, they're all very good and taste like traditional vietnamese food!
Erica J. S. • April 18, 2013Delicious fresh Vietnamese food. Great selection for vegetarians too.
Thu D. • December 7, 2014Hole in the wall restaurant. Come if you want some authentic vietnamese food. The quality of the food makes up for the look of the restaurant.
John (. • January 30, 2019You can get three rolls for $10, which is cheaper than most local Vietnamese restaurants charge.
Jolie • October 21, 2015Don't bother with the the pho. Garlic noodles, yellow crepe, and shaken beef all the way!
Claudio F. • February 25, 2022Pretty bland and lackluster for a $20 sandwich. I had the ‘CP’s 3’, and you can get much better banh-mi sandwiches elsewhere in SF
Jake D. • May 9, 2012Super California roll and Camel roll are delicious ;p
SF Weekly • February 11, 2011SF Weekly's Best of Winner 2010 - Editorial Pick - BEST POP-UP RESTAURANT
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