Jette S. • February 14, 2016Great place to hang out especially if you like wine, cheese, cold cuts, Raclette!
Isabella N. • March 3, 2011Must try the mad bee ale love the honey taste
Ivan N. • December 28, 2014Stunning collect of Japanese whisky, sake and shochu. Best to serve with their in house Oden !
Thibaut H. • November 29, 2013Masterfully crafted cocktails, nifty selection of beers and of course, a huge choice of whiskies for all budgets... Pricey but worth it :)
Margo S. • November 27, 2017The place is really good. Food was great: pizza,selection of cheese,prosciutto n wines.
Ting • June 19, 2018Try a locally inspired cocktail, the Kaya Lumpur - pineapple rum, Kaya, fresh basil, citrus and soda.
Vally A. • April 13, 2016It's got a damn cool vibe, and the drinks are on point. Creative too. Best bar in the city? No. But excellent nonetheless.
Edwin T. • May 21, 2010There's over 200 types of Scottish whiskey here! I like Islay (Eye-la) whiskies (got that Wok hei taste), and Angostro rum. Yes, Rum... Cuban cigars available.
Cheen T. • December 6, 2023Absinthe Trilogy ($18 per shot). Combining 3 types of absinthe: black, green & coffee, making it into a complex coffee shot
Drive Home Service M. • August 12, 2016Its friday la. Take A Break at TAM. Hire A Valet
Douglas D. • February 12, 2016Try the chicken burger, its worth the value. They have an awesome malt bar in progress on the 2nd floor.
Megan Allison • February 16, 2020Service and mixology excellence. Luxury fittings with a historic vibe, down to the👌 suits on the barmen. The Swedish Poncho is an absolutely perfect cocktail.
Ngozi O. • April 28, 2015The best Irish bar i have been to in ages! Try the Irish stew and fish and chips...Yum
Lucianne L. • August 16, 2013Great red wine!! The fries and mayonnaise are delicious!!! It's next door to the pump room and I personally think the drinks are better here ...BTW Razlyna sings great..Luv her <3
Clarissa F. • October 9, 2014The beer selection is the best in the area and it's quite affordable during HH. Food menu recently changed and the few vegetarian options were cut off, including the delicious Portobello Burger.
Kats A. • July 18, 2013The Baked Porkchop is a must try from all the main entrèè. The meat is so tender and the combination of mango and tomatoes for its sauce is just perfect! You may also go for the Lava Cake for dessert.
Taz (✿╹◡╹) • September 1, 2020“Hidden” restaurant with kind of fusion food. Spicy chicken was nice. Overall a bit high priced. A/C is too strong though.
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