John A. • June 4, 2016Hip and trendy speakeasy bar with quality cocktails. Dress up a bit (not traditional SG wear flip flop / shorts) make reservations.. Fills up fast.
LR L. • October 18, 2016Mont d'Or cheese with potatoes, salad and crusty bread for two at $39+! Really good way to spend an evening
Ting • October 6, 2014Pricey but that is expected of good quality meat. They are only open for dinner and its best to reserve as not many tables. Beef yukke and bbq Waygu are delicious. Try the cube cut.
Kate 6. • September 2, 2016Trendy place with amazing tapas, can't go wrong with iberico and chocolate galaxy. Cocktails are pretty good too.
Alicia L. • May 19, 2012If you love meat, try the meatballs(tapas). Affordable and yummy yummy yummy!
Y. • February 22, 2016Love the Ma la soup. Must order the hand pulled noodles for their signature dance!
Riann G. • April 18, 2014Gin & Tonics with Monkey 47 or Hendricks (and a slice of cucumber), Diplomatico, and overall great cocktails and service. Served over one big block ice cube. Love the atmosphere inside by the bar!
Mighty T. • August 30, 2015Good place to stay caffeinated and do work. Maybe a bit too trendy and not as authentic...
Conrad Hotels & Resorts • March 14, 2016Sip specialty blood-orange and guava margaritas at a Mexican street food favorite.
Alexandra M. • May 23, 2014Amazing salted egg shrimp, razor clams, and butter jumbo crab - even better washed down with a pitcher of beer!
Jerrald N. • December 12, 2018If you are a clubber, you will not want to miss Zouk. Popular among the locals, especially teenagers and young adults (18-25). Meet the min. spending cost and get comfortable at the sofa seats.
Jeff Y. • October 28, 2010Stir fried sharks fin next to a bowl of superior chicken broth, deep fried eel, shanghai dishes beautifully crafted along with a live band and shanghai jazz. An excellent dining experience
Joey L. • February 6, 2016The Sukiyaki Beef Udon Set is great. Love the flavourful dashi sauce in the cold noodle, the cold chawamushi is a delight.
Kucing S. • May 11, 2012Lovely loft rooms, chic corridors, very relaxing pool area, free wifi throughout hotel and near all bars and eateries.. Excellent hotel.
Wen H. • October 29, 2014Good views and fun rooftop bar to relax for when you're tired of slumming along Boat Quay =)
Kenny T. • May 16, 2012$220 Japanese wagyu chateaubriand or $180 Japanese wagyu rib eye. I can't decide. They are so good. If on budget, try the hamburg. Beats Astons and those wannabe steakhouses anytime
Sameer S. • December 1, 2011Mentioned in the Contemporist for its design (Hjgher) and located in the trendy Roydk Street, Kith has a great food and coffee menu that is reasonably priced. They get the Vanilla Chai right unlike...
Poomy K. • September 9, 2014A famous bah kut teh in Singapore! Must try pork rib and stomach! Good food & reasonable price :)
Petit P. • May 31, 2013Asides Jumbo restaurant, you can try chili crab here. With a nicer environment and less people. The view is even better. Good service
Adrienne M. • September 18, 2018They welcome dietary restrictions! Gluten-free, vegetarian, they'll do their best to accommodate. Fine dining, Michelin style, Italian, top notch. We ate a la carte but I'll return for the set menu!
Pei Shan T. • March 9, 2015Music is so-so but the events are great (e.g. 10/10, Red Thursdays)
Elle • September 30, 2014They do layer cakes so well. The Valrhona Ivoire Raspberry Cream Cake is heavenly love! The Caribbean Lemon's dense with curd that's tart which it should be and I love that they use real coconut!
Rafa L. • February 10, 2017Mouth watering as I'm remembering. Spicy, sweet, flavorful and packed with fragrance!. Join this suculent dish with mini buns, Pro advice: Open a bun and let it to soak on the marvelous sauce.
Don't see the place you're looking for? Add a new place to Foursquare.