Anneke V. • January 21, 2017Everything is good here! Try the pork bun with fermented kimchi or feast upon the pork BBQ. Buzzing when full house! Very friendly staff! Open kitchen with small counter for un-reserved drop-ins.
Katrien M. • April 17, 2018Special Japanese streetfood. Go for the vegetable tarts (with bacon if you like) or choose your favourite Japanese pancakes.