Suggestions for BBQ Joint near SoMa, San Francisco

Tim M. • May 8, 2015Sirloin Tri-tip dads cut excellent. Very good taste, nice portions.

Ceren D. • March 12, 2016Delicious American food with influence from southern states. Tuna tartare and the bbq shrimp are very good. For the main, just have the trout - the best fish dish I ever had. Tasty, light and special!

Raul K. • July 22, 2011Tempura short ribs were tasty, Porterhouse with mashed potatoes and mushroom sides a winner. Neal Cabernet - thumbs up

Jessica R. • September 3, 2013Day Drinking. Popular mission biker bar with large outdoor beer garden and BBQ, great for sunny day drinking. Great Bloody Mary’s. Motto: “Warm Beer, Cold Women”.

Ryan L. • November 25, 2013Get the bibim-bob with kimchee and bulgogi, and make sure to add a healthy serving of that red sauce. So good. So, so good.

Daniel B. • July 3, 2013Amazing pulled pork sandwich. Must try it.

Delyn S. • September 11, 2012Pulled pork sandwich with cole slaw.

Amber O. • April 17, 2015Wow, wow, wow you have to try the pulled pork sandwich, it was phenomenal! Great service to boot, too.

Danielle E. • March 5, 2018Authentic spot in a sketch area! You will be served "pinsa's" not pizza. Essentially a pizza on a pita like flat bread. Roman style and v. unique. Would recommend trying as it is something different.

Sogol T. • May 22, 2022Nice pizza and brisket sliders!

Liz M. • October 3, 2016You can get a vegan medium-ish sized pie (feeds 2) starting at $11, then add vegan cheese ($2) and vegan fauxsage ($3). So worth it. Oh, and the cocktail menu = lovely. Nice happy hour deals, too.