Brian P. • November 11, 2015Some of the best grilled calamari I have had. Great Manhattans and the cheddar cheese grits are also great!!
Christina V. • December 1, 2014Lovely live jazz brunch, cute tables, amazing French toast and Short rib Poutine !
Jeremy K. • October 29, 2014Come for the great craft beer selection, stay for the tots! Great Southern food too.
BU Today • October 7, 2013The restaurant is committed to using organic, all natural, locally raised & grown ingredients whenever possible. You can’t go wrong with a chocolate-dipped macaroon or a strawberries & cream cupcake.
Allison P. • June 1, 2011Their homemade tzatziki sauce is perfect!
Boston.com • August 4, 2014Pearl hot dogs and Hebrew National hot dogs (with sauerkraut or baked beans), red bliss potato salad, gazpacho, chicken salad, Ron's ice cream.
Sofia P. • November 9, 2015Everything is amazing you can't go wrong. Make sure you make a res or get there early on the weekends! Staff is very accommodating if you are waiting for a seat at the bar.
Viayra • February 15, 2017Really amazing arepas! Try the Reina Pepiada and the Jardinera! Vegetarian-friendly!
Ben B. • April 20, 2015Huge portions of tasty Puerto Rican dishes. Bring lots of friends for sharing. Loved the frozen tamarind margarita and pork chop entree.
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