Paul S. • January 23, 2023Great starters: Trio or Oaxacan Fundido. Tenderloin tacos and the Al Pastor tacos are awesome
Aj F. • April 20, 2013If you like to eat... get the bowl... bigger portion and get it with a tortilla if you like burritos
Jason F. • February 18, 2018Birria was delicious. Party of 16 and everybody loved it. Real authentic Mexican food. Menudo, tacos, Horchata was excellent. Place was packed and long wait outside to get in which means 🖒
jasmine s. • May 4, 2015The best thing ever is the red enchiladas with beef, and the rice and beans combo. I've been eating this and nothing else from this restaurant for the past 23 years. I'm 23. Proud regular! Lol.
Tim A. • February 26, 2016Carne asana burrito, get any burrito in junior size, rolled tacos, breakfast burritos
Rick R. • March 25, 2019The specialty is their mariscos (Mexican style seafoods) which are excellent, but the Sonoran hot dogs are also outstanding and they’ve recently added sushi rolls with a Mexican twist. Yum!!!
Deanna V. • August 7, 2013the tacos were not that good. the meat was dry. I bet you can't make a tent with the tortillas just like I did.
Josh L. • July 19, 2009try the enchiladas verde. The tomatillo sauce on them was great!
🌵Andrew K. • May 28, 2015The food & service (if you even wish to call it service) was not nearly good or unique enough for me to overlook how much of a dive it is and that no chips are served. That said, I did enjoy the sopas
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