LoG S. • May 20, 2012the chicken cordon bleu was great! The spaetzle in gravy was some of the best I have ever had.
Jeana A. • November 21, 2012Great little gem of a place! Fabulous sauerkraut, huge selection of deli meats and cheeses, german and european beers, wines, and grocery items too. Reuben was on hearty, toasty rye... YUM!
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