Michael M. • July 6, 2018Great food, friendly staff and nice setting! Recommend the beetroot salmon and schnitzels. Enjoy :)
Mark D. • February 6, 2013Fantastic setup, loads to choose from and plenty of seating... Around 12 - 18 euros a head though.
Tatyana Y. • October 16, 2018Here you can find tasty pies and cakes and a wonderful view on the lake. Moreover to get there you should walk at least 20 min and deserve the sweet things)
Alexandre M. • May 16, 2019Excellent food specially the asparagus and the german flat bread. Good vibe.
Luciana H. • April 14, 2013Sehr gut!!! Bier und Essen! Hmmm. Delicious food as typical maultaschen (pasta with spinach and pork), spatzle (mass), roast pork and sausage (wurst). Apple pie with vanilla cream (apfelstrudel)
Lars E. • August 13, 2014Wunderbare Maultäschle, der Zwiebelrostbraten ist wirklich gut, insgesamt sehr gutes schwäbisches Essen und eine leckere Wein- und Destillatauswahl verschiedener Produzenten
Simon W. • April 23, 2016Excellent German cuisine. The chef and his crew really know how to prepare classics in a contemporary down to earth manner that pays utmost respect to locally sourced seasonal ingredients.
Trung N. • October 25, 2017The hamburger is really great. The bartender is kind and friendly. Nice atmosphere. Will be here next time.
Thomas M. • March 8, 2013ein echter Geheimtipp! Leckere italienische Speisen, Pizzen, Nudelgerichte und mehr. Schönes halboffenes Zelt und Terrasse. Am Wochenende empfiehlt sich zu reservieren.
Andre M. • June 22, 2017Great views and cold beers. The normal Stuttgart prices, as high as the terrace. 3,60€ for Weizen
Jason H. • July 12, 2022Schnitzel is fantastic. Also one of only two places I've had attentive service in Germany
Lisa Z. • December 4, 2017Great food and great service. I am not a big fan of German style cooking but they changed my mind. The Swabian roast beef and plum strudel were outstanding.
Nayla F. • January 3, 2016Great service, great food (the schnitzel is good) and a proper diesel! Good old fashioned German food done well.
Luciana H. • April 12, 2013Wunderbare käseSpätzle hmmmm... Und lagerbier sehr gut - Great spätzle (german pasta) with cheese!!! Great tradicional food!!! And great beer (lager/pilsen)...
John S. • October 21, 2017Im 1463 erbauten Fachwerkhaus werden schwäbische Spezialitäten und offene Weine aus der Region serviert.
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