TimeOut Sydney • January 14, 2011The classic fish and chips is a must: two pieces of battered flathead with a side of hand-cut chips and a lemon cheek wrapped in muslin.
Virginia G. • April 23, 2012Everything is great! All day breakfasts with the amazing corn fritters or ricotta hotcakes hard to pass..chicken schnitzel, wagyu burger or salmon are all great...the flowers really make a statement
Sam F. • January 25, 2016The "Salmon Kakado" is an awesome take on ceviche. Give it a go! This place is great for lunch or a quick coffee, and for once free WiFi.
Kath H. • April 2, 2011The BEST sashimi! Also the best value Japanese restaurant in terms of value for money and portion size is massive!
Heather N. • September 4, 2016Bosphorous Benedict is a MUST. Lobster eggs Benedict with coriander and chilli? Taste sensation. Get here early or you might have trouble getting a seat quickly :)
Astri K. • September 10, 2014Duck and truffle tortellini, crab and prawn tortellini, and anything with truffle. Yum! I love their chili oil as well. A bit pricier than other Italian place, but their quality is there.
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