Ian Z. • January 26, 2012Great dinner/atmosphere, but slow service.
Andy M. • October 29, 2013Bring a lot of cash, everything from the appetizers to the desserts & espresso is good. Cod croquette, chorizo/pork belly/pulled pork sandwiches were really good, Cuban corn on the side is phenomenal
Gabriel S. • March 29Tamal paisa was decent. Pupus was very good. The red sauce was tasty. The paella was excellent.
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