Suggestions for American Restaurant near The Loop, Chicago

Sarah S. • August 22, 2015The best dinner and wine I've had in my entire life. The risotto is to die for. Such a beautiful setting also.

Naywri W. • July 11, 2017I started out with house made chips and they were great. Then I had the ML slider that came with cheese and their house made ketchup. It was very good.

Lauren M. • February 25, 2020So much fun! The perfect place for double dates or groups. Ask for a spot upstairs for a killer view of the river and city!

Hugh • April 29, 2016Good burger. Good service! Great service.... Great tv to watch sport!

Adrian W. • July 11, 2010Amazing steaks, seafood, and pastas. Casual yet classy, no reservation required. And don't forget to leave room of desert, all are delicious but big.

Patrick V. • November 29, 2011For breakfast, the sausage, egg and cheddar sandwich is highly underrated.

Maria H. • June 26, 2014Hotel - close to the park and shopping!

Sydney W. • April 15, 2010Cajun ribeye FTW! Also, the grilled asparagus with balsamic glaze is delish.

Greg A. • July 17, 2014Try the ribs - amazingly tender and delicious! Great craft beer menu as a well.

Debby N. • April 14, 2023Happy Hour has great deals on some wines and drinks, as well as some appetizers like Brussels sprouts and roasted Japanese sweet potatoes...over the fire that is their signature, of course!

Michael L. • November 10, 2021Service was almost agressively good -- a great place if you want that chain fine dining experience. Can't beat the bone-in filet

The B. • August 8, 2019Great Place, very friendly staff! Very clean, especially the restrooms.

Jody D. • November 24, 2015Fantastic pot pie! Best I have ever had!

Redeye Chicago • September 23, 2014This cafeteria-style restaurant offers myriad options spread between seven stations, including 12-inch wood-fired pizza with wild mushrooms, plus a rotating selection of entrees each week.

Jeremiah D. • May 10, 2010Tasty seafood, relaxing atmosphere, without the pretention of a lot of similar restaurants. good times. :)

Ryan K. • July 1, 2011Cosi makes their own flatbread and pita chips that are to die for. Try getting the roast beef and brie on wheat flatbread - it's to die for!

Réjane T. • August 28, 2011The Nola salad is to die for! Love the citrus vinaigrette dressing.

K A. • November 10, 2013The California Rolls are made from real king crab! Its amazingly delicious!

Tanya F. • October 4, 2012The buffalo chicken wraps are to die for and the have a mean amaretto sour very inexpensive

Bob D. • November 2, 2017Beautiful bar area. Good service. The beer selection is on the minimal side.

Renee • November 23, 2012The chicken chili is perfect with just the right amount of spice.

Laura K. • October 6, 2016View and sandwiches are great (and burger-sized), dont be surprised!

Alex K. • June 4, 2016Fun drinks. Fun sandwiches. Fun vibes. Loved Szechuan stir fry

Tiffany S. • April 28, 2011Orange French toast is fantastic!!!

Chicago Tribune • May 14, 2015Drink this: O'Leary's cow, an elevated take on the Manhattan combining Bulleit Bourbon and Glenlivet 12 Year Old Whisky with amaro, flamed orange oils, maraschino liqueur and a hint of smoke.

Antonio R. • April 26, 2012Pizza is amazing but make sure u get a plain slice so u can appreciate the basic ingredients. The chicken focaccia is slammin def the best thing. Cuban comes third.

Kara L. • August 20, 2015I had the mermaid sandwich which is a tuna salad. It was very filling. And the staff are very welcoming. Will definitely be back.