Toby-Linn • August 4, 2010Great portion sizes! Fish and fries were very yummy, and the gravy was fantastic. The only bad thing was that the tartar sauce was in little plastic packets. Don't places make their own anymore?
I luv T. • June 16, 2014My fav is the halibut and a few with coleslaw. Batter is just perfect, crispy and light and fries are home cut and delish. Try the homemade apple crumble...yum!
Edward C. • May 29, 2011Incredible tasting halibut, homemade tartar sauce and friendly service. My favourite fish & chips spot in the city!
Jan H. • May 8, 2013The halibut fish and chips were awesome. Try the house batter made with Miss Vickie's chips! And the deep fried dills.
Always Twirling • August 3, 2014Great fresh fish and fantastic decor. Great to see this in the neighbourhood.
Derek P. • September 27, 2011I hadn't been to DW's in 20 yrs & was pleasantly reminded of childhood memories today. Fast service, hot food, & the batter was so crisp! There's a reason they've been around this long: awesome fish!
Toby-Linn • April 13, 2014Really good fish and chips, and really good service! Will definitely come back to try other items on the menu :)
Oyoo O. • September 3, 2016The Haddock and chips are delicious. A bit oily because it's deep fried but not bad at all. If you like Scottish cuisine it's a must try.
Michael C. • December 9, 2011Love the Cajun Fries and Sea Bass! Sauces are awesome too.
Bill S. • January 10, 2023Award Winning Seafood!
Joanna S. • May 17, 2015Incredible wild caught sustainable fish. Great respect. I love the service and the fish is awesome. Try the ready to go meat and chicken pies and sticky toffee pudding. I am hooked on their coleslaw.
Alessandro W. • September 7, 2015I had lots of fish-and-chips in UK, and this one comes really close in terms of quality. Good eat before a movie at Scotiabank Theatre.
Matthew K. • January 21, 2019Easily the best fish and chips east of yonge, maybe even in the city.
Andrew B. • June 27, 2017I love this place. The fish is a great size, and their onion rings are fantastic.
Ann S. • October 15, 2020Really good fish and chips. Little pricey, $14 for ifsh and chips, $12 for additional piece of fish
Natasha B. • October 25, 2015Crisp fries, proper brown gravy, nice large piece of halibut and the best tartar sauce I've ever had! Really good tartar sauce.
Gabriel S. • May 13, 2022Portions are big here. If you choose mixed vegetables they're just tossed with olive oil and garlic. The red sauce on the side was slightly spicy - more tart. It was good too.
Jordan Y. • December 23, 2010Try everything. This restaurant is amazing for breakfast lunch and dinner!
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