Andreas C. • September 7, 2019Focus on the Ottoman cuisine here and you’ll do well. Manti, Muhummara, Lebni, Adana, Turkish sausage, Calf’s liver, yum 😋
Pia • April 20, 2012Some of the best Turkish food I've had in the world, Istanbul included. Get the Chef's meat platter and baklava (unbelievable). The Turkish waiters are attentive and amusing. (4 of 4 petals via Fondu)
Elegran • June 13, 2012Refined ambiance and decor make it a perfect place for business lunch in Grand Central area. Also a good spot to share delicious lavash chips and hummus with friends, and enjoy a good bottle of wine.
The Wall Street Journal • April 4, 2012Try the cheese pastries, stuffed with feta and dill or the zucchini pancakes with garlic yogurt sauce.
Boris K. • November 30, 2019We had manti & Turkish mixed grill, both were delicious. Most entrees are big enough to split. For dessert, try the kunefe. The service was also great, and they don't allow tipping.. bonus.
Dana G. • June 12, 2016Nice new turkish place. Just opened a month and a half ago. We had hummus, shepherd's salad and chicken adana plate (1/4th in the pic, comes with rice). All great!! Whatever you get, try the hummus!!
Diana • August 15, 2012I can't stray from my favorites: mucver, manti, sigara boreki, Iskender kebab, and any of the eggplant apps. So delicious!
Rajini P. • January 11, 2019The best Middle Eastern Turkish food. Love the garlic sauce.
Geraldine S. • October 20, 2010The cocktails are strong and only $7!
Tulin E. • November 19, 2014Simit "Turkish style bagels" best in town
Abrar M. • December 7, 2022The food was good but if you don’t pay tips they will run after you in the streets😅
Vanessa F. • June 21, 2012My new favorite place. Friendly service and amazing Turkish food/ drinks. Get the Efes on draft!
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