Sean S. • July 28, 2016Great place for Japanese BBQ. The Prix fixe menu gives a lot of selection to feast on. All the options were very tasty. Definitely on the pricey side.
Carol • April 23Just didn’t have enough money or space in my belly to try everything, but I have to go back! The food was delicious and flavorful! Get the beef, fish curry, and dosa. They gave us a free bread to try
Jin M. • August 12, 2017So many udon, its so hard to choose! But with their Tsurutontan udon and wagyu shabu curry udon you can't go wrong. Be sure to try their water cake! It's very popular in Japan.
Ye Z. • March 22, 2018Very authentic Chinese food. You have to know what to order of course. Don't just ask for general tso chicken.
Kay a. • October 10, 2019They are paying people $50 for 8+ hour shifts. The back of house is fighting for money weeks after being open. The OWNER is taking TIPS from college kids and not paying the back of house. DONT GO
Rita J. • January 14, 2016The new Bento Bowl salad is amazing! steelhead salmon, organic wild rice, organic baby spinach, cucumber, shredded cabbage, tomato, nori furikake, miso sesame ginger dressing
Marie P. • July 28, 2015Excellent food italian food cooked by amazing japanese chefs. Just seat and enjoy. Reservation recommended.
Alexandra • August 17, 2014Delicious vegetarian sushi made with quinoa brown rice!
Roger S. • May 18, 2014Their fish dishes are consistently the most perfectly executed menu options, including sashimis, pastas like the signature sea urchin angel hair carbonara, and a sea trout.
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