Suggestions for New American Restaurant near Winter Hill, Somerville

Tara M. • March 16, 2016Buffalo Brussels sprouts is a must! Blue fish cakes are also great.

Philippe S. • February 6, 2013Try the lamb (if you like lamb) it's perfectly cooked and so nicely prepared.

Navin A. • November 18, 2016Great Monday brunch if you are up for it. Awesome cocktails. Crazy chocolate covered bacon.

Patrick H. • April 26, 2009The cheese plate is always worth checking out and the steak frites are delicious.

Curtis C. • February 21, 2018The focaccia and house made butter is outstanding. It’s why I keep coming back, that and the music, staff, and decor.

Michael T. • June 19, 2021Seafood forward expression of Chef Michael Scelfo's unique gift for delicious, special food, heavy on flavor and light on pretense.

Chris M. • August 31, 2015Cocktails are incredible. Forbidden fruit is a standout, but you really can't go wrong.

Erich W. • May 7, 2021Porchetta is the go to if you haven’t tried, but everything is 🔥

Rachel D. • August 17, 2018Great place for a drink outdoors and share some small plates. Get crowded on nice nights.

Priscilla @. • October 10, 2014This place is very popular, so make a reservation! Then you'll know why :) Great food, service and ambiance.

Alex D. • May 19, 2015Great spot for seafood - $1 Island Creek oysters are a steal.

Debra S. • August 24, 2023One of our favorites! Great food and service.

Phil V. • June 4, 2011Order the flower child ipa if they have it. Place is pretty chill and has outside seating.

Irene B. • October 14, 2019Incredible restaurant. Best one of our entire weekend. Worth the drive from downtown Boston.

Val &. • September 13, 2010The creme brulee was ABSOLUTELY de-lish!! Definitely save room for dessert!

Ali • July 9, 2019Fantastic cocktails. Try 1975. Their chicken meatballs are also great.

Connor F. • March 17, 2012Fun, casual atmosphere. The Bianca pizza is great (with a farm egg added, of course).

Diffuse 5. • August 10, 2011The fried oyster appetizer is absolutely amazing!

Matthew S. • July 9, 2017Best bistro style plates, lobster surf and turf, banhi mi french dip, oysters and raw bar. Much needed quality in Kendall.

Eduardo P. • June 17, 2019The food and prices are great, healthy and delicious. My favorite place!!

Alexis C. • November 11, 2016Very good cocktail list. Gets crowded for happy hour so get there early to snag bar tables.

Angela Z. • May 24, 2014Take advantage of the different prix fixe menus and try everything! Wine parings and foie gras are must haves!

Elaine C. • March 19, 2016Beautiful place to relax for tea and biscuits! Best of all, the tea service is available throughout the week.

Emily A. • August 1, 2018Delicious local food with a creative seasonal menu. Service is excellent too!

Al S. • March 12, 2016Great spot with an inspired and eclectic craft beer list. Tasty rotisserie chicken too. No cocktails or hard liquor though, at least not yet.

Mollie M. • February 23, 2014The steak and asparagus is amazing. The Truffle Fries...you'll get two side orders of those. A+

Spyros K. • February 3, 2019Lightful place & cozy atmosphere, with brunch, lunch & dinner menus. But it’s all about waiting to see your order coming out of the oven! Baked eggs with meatballs recommended!

Chris L. • April 28, 2018There's a wait to get in and a wait for food, but it's so good. The Shakshuka is fantastic!

Carrie W. • December 18, 2021Had the Brussels sprouts and the lobster and crab ravioli, they were both good! We saw a live band and it was so much fun!!

Eric A. • July 3, 2017The Lola martinis are quite good — the Ruby Red is a refreshing option