Nation's Restaurant News • July 27, 2012Artisan-style pizzas are customized and cooked in two-and-a-half minutes. Crusts are made fresh in house but par-baked in the morning to produce a more consistent product.
Alison B. • October 26, 2015Draft ciders are fantastic, good grub, best porter I have ever had in the PNW.
Kathryn • February 18, 2013Delicious and very filling pizza! Highly recommend the zesty chicken!
Joshua C. • August 17, 2015Great pizza and bread sticks with super quick service. Their fountain sodas are from the 150 flavors machine. The Italian movie posters are a nice touch.
Reetesh Y. • November 11, 2023Very good Vegan Pizza place. Small enough for two. They have Stuffed Crust too
Faith • February 25, 2010Dinner for two for $20: any pizza, any salad plus half carafe of wine or soda.
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