Lee S. • August 15, 2012The best pork chop in Palo Alto. Specials never disappoint either. Great tiramisu or peach tart for dessert.
Annie W. • June 12, 2016Love the bacon dream and the tuna tower. Has a decent collection of Japanese whiskey. Good old fashion. The bread pudding desert is really good too.
Jeena J. • September 25, 2016The portions were large and very healthy! I had the salt and pepper chicken with a side of salad, yummy!
Anthony Y. • November 19, 2017Their boards and toasts are amazing. Fresh greens, great service, and their sparkling lemonade were the perfect pairing for a fantastic outdoor Sunday brunch.
Danielle F. • September 13, 2014House Special today was Jalapeño Popper Melt and it was the perfect balance of spicy and cheesey. Tomatoes Basil soup on the side
Bohdan H. • June 6, 2015This place is all about American food. Big portions, lot of sugar and oil. On the photo you can see Caribbean French toasts, that are kind of special here.
Stella N. • May 9, 2017Teriyaki quinoa bowl, refreshing hangover RX drink and sea buckthorn cherry sorbet! That was something! Also, what a satisfying interior:) just great.
Sydney M. • May 14, 2023Dishes are smaller than I thought they’d be but everything was yummy and creative! Favorite: wagyu on crispy coconut rice app, Japanese curry carrots, scallop pesto rice, chewy black sesame noodles
Alice D. • January 4, 2012Shady Lane has the best selection of contemporary Native American jewelry in Palo Alto!
Stan v. • June 30, 2013They get gluten-free. Great food. Nice atmosphere. Great staff. Try the ceviche.
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