Suggestions for Bakery near Upper East Side, New York

Layla • October 19, 2019Honestly— best cookies in the world. Warm, sweet, soft inside, crisp on the outside. Get the walnut chocolate chip, it’s honestly the best! For something more sweet, get the double chocolate!

Paul T. • October 12, 2011Chewy donuts filled to order - amazing. Ale bread made w/Sixpoint Otis Stout - great. Seeded NY Rye - awesome. Wish this was in my hood. Worth a stop anytime you're in the UES.

Karlina G. • August 30, 2017everything is great! they can check for allergens upon request! almond cookies, brownie cookies, orange almond cake are grain free and so delicious!!

The Corcoran Group • August 18, 2011Banana Mille Feuille: This Upper East Side high-end bakery describes this as "a thousand leaves. Puff pastry baked and layered with fresh cream custard and fresh bananas dusted with icing sugar."

Polina W. • December 17, 2022Delicious pastries from a former "Breads" team member

Serious Eats • December 4, 2013Pretty import of the French bakery that makes the best macarons in New York.

Gothamist • March 23, 2017The best Black and White in town is on the Upper East Side, at kosher bakery William Greenberg. Here the sweet, intense fondant is spread thick and the cookie part is firm enough to qualify as such.

Paige C. • June 6, 2018Very cute (but hidden) bakery. Their coffee is pretty weak, but their baked goods and croissants are delicious.

Toni S. • September 18, 2023The pastries and the savory pieces are amazing!! As is the chai tea!

AmateurConcierge • July 16, 2022Really good breads (baguette and Jerusalem bagel) but what you really wanna hit is these soft scramble croissants

ZenFoodster • September 5, 2022IMPRESSIVE UES French bakery w/ FRESHEST Mixed Berries Tart, BEST Tarte aux Pommes + Flan Pâtissier I’ve had in yrs! Skip mediocre macarons! Quiches + Ham & Cheese Croissant are also MUST-TRY’s!

Amanda • January 31, 2023Delicious brigadeiros and cookies with crispy edges, chewy interiors.

Paige C. • December 30, 2022Delicious croque madame! A great place to sit for a while, work, meet friends, and have delicious coffee and food.

Peggy G. • December 29, 2018Nora Ephron enshrined their cabbage strudel in an essay called The Lost Strudel or Le Strudel Perdu. Going to try it on my next NYC trip.

Carol • January 17, 2022Adorable cafe with garden like feel. The food is delicious and their China sets are pretty! Try the honey lavender latte and leave room for pastries

Michelle C. • October 10, 2011I come here for their buttery croissants, apple pear turnovers, artisanal breads & organic teas. Forget about the listed calories & enjoy :) - MichelleC.tv

Paige C. • March 17, 2019Wonderful addition to the neighborhood! Delicious pastries and breakfast dishes. A nice space to dine inside or just grab a coffee to go.

Brittney P. • December 22, 2015Love love love. Their cookies are served warm too. We had their chocolate peanut butter, peanut butter, s'more (my fav), and chocolate chip cookie all delicious! Also, they are opened late !

Haneen 💍 • February 20, 2019Everything is for 2$ “EVERY THING!”😅 though really good!

Carine S. • January 14, 2019This Belgian chain of bakery prides itself in simple and good food. Good breakfasts and salads. No surprise as it’s the same menu all around the world

Shai B. • September 2, 2017Great gluten-free bakery. A lot of options and with nice seating on the second floor

Darren K • December 29, 2012$7 for a half gallon of milk?...I'll pass. I'm usually in here to browse and grab some bakery samples. But I get out quick before Eli tries to rob me of my cash. The bread is solid though.

Rebecca W. • August 20, 2014Eat everything. It's all good. I highly recommend the scones. And the brownie pudding pie. And the cakes. Anything really.

Polina W. • December 31, 2022So glad they're back in the neighborhood. They have good coffee and amazing Brazilian cheese bread (PDQ). Seating is extremely limited, so it's mostly grab and go.

Paige C. • April 29, 2023Pretty tight squeeze and hard to get a table. My latte took forever but I would love to come back and try a freshly baked pastry.

Saf D. • August 11, 2013This is the first ever LPQ that opened in the US in 1997! Check out the special vegan menu!

Paul F. • June 24, 2015Their coffee is good. Bakery items are also good. Though it IS Lex & 70th so expect to spend way more then you should.