Aidas K. • December 17, 2022Great evening in the company of good friends, very tasty food, excellent service!
Galina C. • August 29, 2016Brunch is good - tasty seafood, plenty vegetables, but no desserts and drinks are expensive.
Der T. • May 23, 2012Delicious fish meals, used tooth picks inside the salt cellar - not delicious. A little bit expensive but a very good overall impression.
Florian F. • August 5, 2016Located in the central market just next to the fish hall, the restaurant stars delicious fresh fish and homemade sauces. Must go.
Anatolijs R. • January 25, 2012#UltimateRiga: Enjoy the fresh fish aroma around the Fish Market! Get some dried fish and buy a bottle of beer on tap in the distant end of pavilion, but don't drink it on streets - it's forbidden :(
Ondrej M. • June 21, 2010This place is five star.Interior is off the hook.Meals are top quality,suggest:brocolli soup and beef steak.Steamed salmon also does the job. Waiter is very nice and helpful and speak well english.
'Reyhan T. • February 28, 2017Great ambiance, service and extremely delicious foods. Strongly recommended. Octopus carpaccio, cheese platter, oysters were great!
Maxwell D. • July 3, 2019The entire experience is lovely. Extra points on the presentation for the several sauces with spices that follows the fresh bread. The lobster soup is great!
Mark T. • February 28, 2020Lovely food, varied menu with burgers, fish options, light bites... inexpensive.
Alexandra S. • May 9, 2014Incredible delicious cod and meat balls. Nice atmosphere and big portions for low money
Ieva A. • August 20, 2019One of the newest additions to Riga Italian restaurant scene. And a very nice one: spacious, finely decorated, home made pasta (including gluten free), oven baked pizzas, lots of seafood options.
Aleksandrs B. • July 31, 2015Order the awesome Frutti di Mare pizza with shrimp, squid and shelled mussels, and enjoy every piece of it! 🍕 It's unbelievably delicious....
Raimonds B. • February 28, 2017Really fresh and well prepared fish and sea food.Lamb chops were to die for as well.Portions are on a small side, so you can taste many dishes at one dinner. It will add up to be quite a bill, though.
Elizaveta T. • May 10, 2015Prices are not sky-high, good service and meal! Ravioli with pumpkin and ricotta were amazing, pizza was good, though too thin. Linguini with seafood👌
Raili • July 6, 2019Must try: smoked-salmon salad, trout tartar, pike-fillet, duck breast and from dessert menu pavlova and chocolate fondant were perfect with a local herb mix tea ;)
Victoria B. • July 16, 2016Very tasty brunch: mussels were delicious! Different kinds of salads, fish, meat, roasted cheese, chocolate cakes, veggies and fried mushrooms. Cost terrace, good coffee. Price: 16.50€ on Sat and Sun.
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