Les W. • May 3, 2013Try the Barbecue Shrimp (appetizer) -
Ryan P. • June 12, 2017They make their own sauces and pastas.
Les W. • June 28, 2016Try the Main filet mignon - (via @Foodspotting)
Charlene N. • November 11, 2018The miso black cod is amazing.
Don't see the place you're looking for? Add a new place to Foursquare.