Suggestions for Dining and Drinking near Central and Western District, Hong Kong

Cathy T. • September 27, 2017Book the duck in advance. Get the char siu. Get the egg plants too. SOOO GOOD

M W. • December 2, 2016Amazing drinks and great bartenders. Really great find though a little hidden.

Sorin C. • December 23, 2017Simple, traditinal receipes. Fantastic pasta. The best tiaramisu in town. By far!

Lydia K. • September 26, 2017Tandoor chicken and the tandoor fish are must.

e_ting • September 21, 2011Love the bone-in steak for two - always perfectly cooked - don't miss the bones!

Cynthia H. • April 28, 2013The flower pot is a must! Delicious, creative salad using the freshest of ingredients!

Kay K. • July 27, 2016Absolutely love this place. $15 for Thai / Taiwanese beer on Monday's from 5-9 PM. Tuesday is wings night at $3 each! Definitely try the baby bao with coriander and braised pork.

Loriah P. • July 25, 2017The Salmon Teriyaki was hands-down the best salmon I've ever eaten. A+!

Bonnie W. • April 17, 2020Best croissants in HK! Personal favourites are their almond croissants, pain au chocolat, pretzels. Expect to queue for brunch.

Jenya S. • June 25, 2016Atmospheric decor, panoramic views of Victoria Harbour and HK skyline - perfect setting for wonderfully delicious cuisine. Suckling pig, roast duck, dim sum, set menu or a la cart...simply stunning

Food C. • August 11, 2014I love the filet mignon here. Remember to ask for extra butter for your steak!

Simon B. • January 23, 2015Always get cheese. It's just so good and not your normal snack crap. It's real and a great touch

Hongjai • May 1, 2017The rose jam is delicious. The scones pair with it perfectly. Good for a morning meeting or afternoon tea.

Constance |. • July 9, 2016Awesome jazz live music and great cocktails (nice selection of whisky). The place is classy and trendy. Hard to talk but come to enjoy the music!

Gene S. • September 18, 2022Cocktail to try: Rokku

Sacha • February 15, 2013Modern old fashioned is one of the best drinks I've had anywhere in the world. A Hong Kong classic......

Charlotte Y. • January 26, 2014The steak for two is perfection! Specials included the roast duck (carved table side) and oysters of the day were just amazing!

Joyce I. • October 13, 2015Simple decor. Lovely environment. Fresh cold oolong tea with amazing pineapple cake from Taiwan! Yummm

Sergio G. • November 5, 2018Great seating place, with high tables but very comfortable. Flat white is strong and consistent.

V P. • February 26, 2015The lamb is just marvellous! It is soft and delicious and melts on your tongue!

Sergio G. • November 24, 2018Great buffet breakfast, plenty of choices, fresh and tasty. Egg tarts are wonderful, same as cheese. Service is very good, attentive staff.

Juvene G. • August 27, 2011Bread & butter pudding is to die for. Tiramisu and scones r so good too! Ginger with Lemongrass tea.

Franziska K. • September 18, 2014The Juices are all fantastic. Cant go wrong with any choice!

Mary N. • January 8, 2017A very hard to book yakitori restaurant in Central, limited seating but have private room. The food is delicious & unusual,skewers of every chicken part you could think of including liver, bump, comb!

Swiss In Hong Kong . • April 10, 2019Beautiful, small bar. Pricey.

Geoff H. • February 6, 2021The pork banh mi is very good. Bread is crisp. Flavourful ingredients.

Tiffany S. • June 30, 2014I will definitely miss this place. One of my favorite bar for amazing tapas! The wagyu burgers are a must try

Savageslap • December 22, 2022Nice restro with rooftop access with views ready to make the dinner perfect

Brandon C. • July 26, 2017My favorite is the Dry Martini, Black Negroni and the Hidden Gem!

Melissa L. • September 11, 2015Love their spicy sauce! Pork neck and fish cakes are great!