Suggestions for Dining and Drinking near Central and Western District, Hong Kong

Genevieve H. • August 21, 2016Great wok-fried dishes n char siew. Come in larger groups to share large mains

Hongjai • May 1, 2017The rose jam is delicious. The scones pair with it perfectly. Good for a morning meeting or afternoon tea.

Justin • August 23, 2020Upscale Indian food. Excellent service and atmosphere. Samosa chaat was my favorite.

M W. • December 2, 2016Amazing drinks and great bartenders. Really great find though a little hidden.

Cynthia H. • April 28, 2013The flower pot is a must! Delicious, creative salad using the freshest of ingredients!

Richard S. • February 4, 2012Try the Iberico Pork - Braised cheek and roast tenderloin. confit of apple and rosemary, marsala jus

Kay K. • July 27, 2016Absolutely love this place. $15 for Thai / Taiwanese beer on Monday's from 5-9 PM. Tuesday is wings night at $3 each! Definitely try the baby bao with coriander and braised pork.

Faisal M. • July 18, 2015Spicy edamame, fried squid, black cod & square beef tenderloin. Excellent choices.

Constance |. • July 9, 2016Awesome jazz live music and great cocktails (nice selection of whisky). The place is classy and trendy. Hard to talk but come to enjoy the music!

Tink W. • April 20, 2016Cocktails are delicious and the cheese plate is the bomb. Make sure you get one if not two!

Jenya S. • June 25, 2016Atmospheric decor, panoramic views of Victoria Harbour and HK skyline - perfect setting for wonderfully delicious cuisine. Suckling pig, roast duck, dim sum, set menu or a la cart...simply stunning

P Y W. • August 26, 2023Nice pasta and mussels. Great place for friends.

Joanne • February 4, 2018their choc cookies, pretzels, scones & soup are fabulous!xx

Bryan K. • June 26, 2021Great cafe at Tai Kwun. Great food and coffee, and the ambience is really chilled. Recommended

Sacha • February 15, 2013Modern old fashioned is one of the best drinks I've had anywhere in the world. A Hong Kong classic......

sherry w. • October 8, 2010Chicken liver, lamb kafta, hummus, eggplant casserole and falafel are yummy!

Matt T. • January 30, 2015Great effortless and friendly service. Good steaks and a decent wine selection.

Joyce I. • October 13, 2015Simple decor. Lovely environment. Fresh cold oolong tea with amazing pineapple cake from Taiwan! Yummm

Jacqui L. • August 30, 2016Banana flambé is amazing so is the vodka pasta

K. M. • August 16, 2016Went for dinner during restaurant week and food was so great! Mostly impressed by the clam chowder, glacier toothfish and the rib eye. Wine pairing with the menu fitted well with the meal too!

Sergio G. • November 5, 2018Great seating place, with high tables but very comfortable. Flat white is strong and consistent.

Justin • February 26, 2012My favorite place in the city to grab a beer and catch up with friends.

Gene S. • September 18, 2022Cocktail to try: Rokku

Sergio G. • November 24, 2018Great buffet breakfast, plenty of choices, fresh and tasty. Egg tarts are wonderful, same as cheese. Service is very good, attentive staff.

Daniel C. • December 18, 2014Enjoyed the mildly seasoned tare style yakitori from Tokyo. Loved the Shoyu soy sauce ice cream too. Come early for the very limited chicken crown!

Richard M. • January 16, 2010Awesome for Dim Sum. You'll have to queue but it's totally worth it. Trolly service (almost) with a smile.

Swiss In Hong Kong . • April 10, 2019Beautiful, small bar. Pricey.

Tiffany S. • June 30, 2014I will definitely miss this place. One of my favorite bar for amazing tapas! The wagyu burgers are a must try

Candy N. • May 2, 2019That freshly made citrus clotted cream did surprise me <3