Emily • December 30, 2012Crab hush puppies are worth the trip, fried pickles are great too! Huge portions...so bring a friend to help you split!
Jay E. • January 21, 2016Always love anytime I can get into a Mellow Mushroom for pizza and a beer. The crust is incredibly good.
Justin • August 17, 2012The calamari is the best in Charlotte! The burgers, seared salmon, and filet are also amazing!
Roger R. • September 26, 2018Brisket burger is basically a steak burger. Cooked to temp Great flavor, solid fries and very good Mac. Great lunch choice in uptown Charlotte. Leave room for the pie!
brandi h. • March 2, 2010The cowboy ribeye is the way to go, and all of their desserts are delicious and handmade!
Michelle • January 13, 2013Love this place, highly recommended! Great atmosphere and I loved every plate that came out. As a Charlotte first timer, I recommend this place as a must go if you're into tapas.
Kari H. • August 6, 2018cozy dinner spot in 4th Ward in a historic house; the menu has lots of variety, perfect spot for a low key but romantic date
Melissa U. • February 2, 2013Do yourself a favor and get the avocado BLT with the potato cake as a side. Absolutely delicious!!
Nita B. • April 2, 2013This place is one if my faves for lunch! Crusted tilapia today with pineapple chutney; polenta cake, black eye peas and Harry coverts! (That's green beans) yum!!
Lisa M. • August 13, 2011I love this place at a very economical price! I love the down home feeling!
Kristin S. • January 9, 2013Excellent caramelized gnocchi and great wine bar/lounge atmosphere! Just a bit noisy but the food is great. Love the $5 bar bites too!
Melissa R. • October 10, 2012Amazing porkchop well worth the price. Beautiful atmosphere. Totally recommened.
Joy K. • December 30, 2012Tuna tower app is AMAZING!! Also.. The twice baked au gratin potatoes are so rich & creamy!! It's a must!!
Clay S. • January 14, 2014The chicken is perfect! Also the collard greens are seasoned delightfully!
CLTdining • June 16, 2011Located in an old church, this is the pace to be if you love wine with 200 by the glass. And get the deep fried lobster tail.
Jim C. • August 15, 2011Surprisingly awesome food for a small pub. Everything I've had so far has been awesome.
Jenae P. • September 7, 2013Been eating here since I was a kid! Onion rings, poboy, hamburger steak plate, trout sandwich, BBQ chicken... Heck! It's all good!!!
Mary S. • February 1, 2022Scratch made food.....tasty sauces. Ruff Garlic Parm is good on wings and tenders.
Greeters I. • April 6, 2015The Palm Beach Mahi Mahi with crab hash and sweet corn sauce was great.
Tiffany W. • February 7, 2015Amazing experience! Anthony Wesley pairs the best wines with your courses! Beautiful atmosphere with a romantic ambiance!
Troy G. • November 16, 2011chef Clark Wade and Sous chef Cory are awesome, check them out in the Center City Hilton, take the rail in it drops you off right there, the tuna crisp is incredible.
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