Juliet G. • August 15, 2014Great burgers (and other stuff too) and lots of beers to chose from. Can get pretty crowded so you can stop by At The Wallace next door for a drink and they'll come get you when your table is ready!
Caitlin C. • February 11, 2012Favorites at Trufa: Basil Pesto Chicken Melt, gnocchi, the fries, the great, really friendly staff (esp. Karin/Corrine?), mimosas + pancakes for brunch, the hot chocolate.
Guha A. • June 3, 2018Hands down my favourite brunch place in the city. They have a SUPERB breakfast deal during the weekdays ($12 blueberry pancakes, coffee, OJ). Best blueberry pancakes in the city. Get the coffee!
Dan W. • April 8, 2014One of the last classic lunch counters in NYC! Good food. They open at 7am most days. The listed hours here are outdated.
Alexandra D. • February 5, 2015This place is just amazing. From the food, to the drinks, to the staff, Toast rocks. Great vibe with a cool local crowd; artists and musicians. Lex and Jeremy are my two favorite bartenders ever!
Adri • January 23, 2012Superb frozen margaritas!!! Lemon peach or passion fruit- all amazing!!
Rosie D. • July 4, 2019New to the Morningside Heights/West Harlem neighborhood, but a welcomed addition. Good prices and a great selection of cocktails/beers/food options. Try the fried Mac and Cheese bites & waffle fries!
Piero R. • June 2, 2013I'm mean, there are so many other better spots. However, they are not bad and free delivery too
Jackie B. • May 10, 2014Great coffee and brunch food. Good brunch choices for vegans including soy and almond milk. Let them steam your milk for your coffee. Biscuits, try them!
Jessica P. • October 3, 2012Food was a little on the salty side, but still delicious. The beef con salsa was really good. The large portion was enough for dinner with leftovers for lunch the next day.
Cialina T. • April 9, 2017My fave new spot for mofongo de cerdo. Get it with fried cheese and chicharrones on the side.
Eater • August 15, 2016The ceviches here are super-sized, and great for warmer weather. Get the ceviche mixto con concha negra, which features black clams, the signature bivalves of Ecuador’s mangrove shoreline.
Monique C. • May 22, 2010Authentic food and just an all around good time! You must must must come here!!!
Aline K. • August 18, 2016It was a great surprise! The place is not fancy but the food and the margaritas are amazing!
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