elizabeth S. • December 15, 2009Fantastic breakfast! Chorizo biscuits and gravy, goat cheese and Canadian bacon scramble. Good grapefruit mimosas and Bloody Marys.
Kristen M. • June 9, 2010The Sunday night 5280 menu is to die for! I definitely recommend the halibut, and the sweet potato cakes....mmmm....
Eric S. • August 17, 2012Parking with the valets is easy and fast! They take care of you and preform excellent service
Morgan F. • December 29, 2015The grilled cheese special with Gouda cheddar and pear apricot mustard was delicious! Great coffees and a cool atmosphere.
Jessica J. • August 21, 2014Loved the patio and the craft cocktail list is on point, along with a distinguishable tequila selection.
Erin Z. • June 15, 2011We made it a point to get the five-course tasting menu which turned out to be seven courses. Listen to me, everything was fantastic. The owner brought out several dishes and we met the chef. A++
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