Keith J. • April 25, 2015Outside of Denmark you will not find more delicious and authentic pastries. This place is the real deal. A definite for those that love pastries. They rye bread is superb also.
Connie C. • March 4, 2019Finally good New York thin crust pizza. Love the bee sting and crispy glover! Everyone gets the bee sting but trust me, get the glover. Citrus and endives is a really creative and tasty dish.
Matt A. • August 6, 2012Pulled pork sandwich (with coleslaw inside) and hot sauce is awesome. Throw in some sides and dessert for extra delicious gluttony.
Connie C. • January 4, 2020Fantastic oat latte. Love the donuts cause of its somewhat grainy texture. Super cute succulents and decor but no real seating. Just a small spot.
Moll-E • February 20, 2012The best earl grey soy tea latte in the world.
eric b. • August 7, 2020The best restaurant in LA by far. Tremendously inventive cuisine that is worth the money and the pretense. Go for the after dinner add on in the garden, it’s worth it.
M Hope A. • September 3, 2013We picked up a few sandwiches (plus chips and cookies) and headed to the Hollywood Bowl for a picnic before the concert.
Mike D. • November 20, 2018Best custom salad bowls in LA. Mix the miso and Caesar dressings for a zingy bite that complements any salad mix.
Sandrene M. • May 18, 2023I kind of wish I lived closer so I could go here all the time. The latte and MC breakfast burrito were both among the best I’ve ever had.
Adrianne B. • May 9, 2018The brisket is tremendous, but it’s everything else on the menu that keeps us coming back: the pimento sandwich, the mac and cheese, and whatever dessert they easily convince us to order
Berg B. • January 17, 2011Mayo salad, cherry tomatoes and heart of palm. Black beans and Yucca floor. Cheese-bread. "Picanha", "Maminha" and "Lingüiça"(Sausage). All delicious.
Sam P. • May 20, 2014Dining "al fresco"...definitely the way to go - at least for late lunch!
Jessica C. • January 21, 2013Really nice service; carnitas plate was amazing and flavorful. Hibiscus water was nice, too.
Benjamin G. • May 3, 2015Crinkle-cut fries, crispy on the outside, hot and soft on the inside.
Greg B. • September 4, 2014The tortas are the way to go! Amazing carnitas torta in my belly right now. The bread is so good!
kris o. • May 28, 2010Can't go wrong with the arabe, ham & cheese, potato or spicy chicken & cheese! Don't forget the chimchurri sauce!!
Opportunity Green • September 18, 2011Perfect for those with a discriminating palate & a soft spot for sustainability. This LA treasure will satisfy cravings for yummy healthy food & won't break the bank. Karen's fave : The Happy Vegan :)
Casey L. • January 18, 2015An ice cram shop that serves chicken and waffle flavoured ice cream between 2 Captain Crunch cookies is the place to go in LA!
ben m. • March 25, 2021The cocktails are nice. The pig jowl, tomato curry and brussel sprouts were table favorites. Great hang, great staff.
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