Suggestions for Butcher near Westcombe Park, London

Betsy L. • March 3, 2012All the meats are quality cuts and they do a master butchering series of classes for those who want to know how to butcher your meat :)

Rune B. • November 20, 2020Very good butcher, knows how to make Pinnekjøtt and Ribbe, two of the most favoured Norwegian Chrismas Dinners varieties.

Matthew O. • February 25, 2019Great butcher / gourmet shop. Also has some American food staples like skippy peanut butter 🇺🇸.

Michael H. • November 12, 2014Lovely new butcher. Free range meat. Friendly staff. Will take orders in a book so you get what you want when you want. Will provide further praise after consumption.

Allison S. • June 8, 2013It's a butcher, not a steakhouse.

John X. • March 8, 2018One of the last old-school butcher shops in the East End. I go here for my steaks every week. Buy local.

Leo C. • February 15, 2016Fantastic beef and pasta. You must try their meat boards, various soft cheeses and the steak tartare!

Jenkin A. • September 10, 2017One of the best in the area. Pork shoulder for two is well worth it

Richard P. • May 31, 2014Pleasant location and unremarkable menu, prepared well. Friendly staff who try hard but have not been properly briefed on menu, beverages etc.