Jesper F. • October 7, 2024Really good Italian food. Definitely worth a visit. Lots of guests, even on an late Sunday evening. Also with most German restaurants, dogs are allowed.
Alice S. • May 18, 2015Lobster soup with a side of lobster tempura and the sushi plate on their choice was amazing!!!
Seda • January 12, 2018Lovely place, awesome foods definitely one of the top 5 restaurant in my list
Alexander S. • November 14, 2010Great please to have the right steak. I love to rest here after a long business day
Annette K. • January 19, 2019Really good coffee for Germany. Desserts, alcohol, soft drinks, soups and sandwiches are available. Nice atmosphere
Salah • February 13, 2017It is by far the best Italian restaurant I ever experienced in all around the world .. it is highly recommended for outstanding food quality and passionate hospitality
Seti S. • January 30, 2017Lovely place! Surprisingly they offer lunch menu, as well (affordable prices for the venu). Really like!
Neville P. • August 2, 2022The ambience. Nice little garden. Don’t be swayed by the Bahnhof Viertel tag. It has nothing to do with that part of the area. Absolutely wonderful!!!
Gisela C. • February 29, 2016I loved the pasta with truffles and the panacotta! Nice service as well!
Annette K. • January 13, 2019Nice place for breakfast (three options). Coffee, tea, hot chocolate, desserts. You can buy coffee beans as well. Cash only
Raffaele G. • December 2, 2012In the seafood sample appetiser and after a few moments of uncertainty answered...fish! The garlic mashed potatoes had the garlic only in the name and the steak while cooked to perfection and served
Susanne M. • October 4, 2019Tolle Auswahl an Sandwiches, Wraps, süßen Snacks und frischen Säften. Qualität überzeugt. Die Auswahl an (warmen) Mittagstischen könnte noch etwas größer sein.
Smiti N. • November 29, 2016Th dumplings are amazing. Nicely doughy with juicy meat inside. The soups are good too, but if you are sensitive to oily food you might want to try another dish.
layla e. • May 8, 2015We come every two years for the messe and never disappoints. Great soups , dish of mashroom field like steak, the lamp champ the hand made ravioli. All is perfecto!!!!
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