Jolene C. • February 16, 2017The smoked salt & pepper wings are AMAZING. Get it with their ranch dip.
Glenn F. • August 19, 2015Wonderful Flat Bread Crab and Avocado special and Open Faced Goat Cheese on Focaccia.
Tarquin M. • January 4, 2013Nice cocktail list. Good espresso. Beautiful bar space.
Rene M. • June 9, 2018Everything is good here and it keeps getting better as the staff always tries to improve on a good thing. I wish I lived closer!
Dinah I. • February 15, 2014Nice five course meal for V-day. The scallops in filo a with red pepper sauce was unbelievable.
Peter G. • March 29, 2016Salmon sashimi is always top notch. Never any complaints about any of the food. Service is always prompt and friendly. Highly recommend.
Darren D. • August 2, 2017Eggs Benedict! I think it's the most pricy dish, but it was just fantastic. The flavour in their 'hollandaise' sauce and the spices on the potatoes were truly great
Stuart C. • August 17, 2022Excellent breakfast spot, the Croque Madame was delicious, and the service was pleasant and attentive. The coffee was also really good, a big plus for a breakfast place
Nicoel • January 16, 2010Try their new garlic sauce instead of a traditional tomato sauce. My current fave combo: garlic sauce w/ spinach and feta.
AP R. • November 27, 2019Strengths – Tasty, good location. Weaknesses – No sustainable initiatives. Good items to buy: Crème brulee croissant, Cinnamon swirl, S’mores croissant.
AP R. • November 27, 2019Strengths – Tasty, Nice location. Weaknesses – Store way too small, No sustainable initiatives. Good items to buy: McZwick, Garlic Butter, Guajillo & Feta.
Jeremy • February 21, 2018The staff were very friendly and helpful! Very fresh doughnuts and a great selection!
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