Katya V. • September 19, 2011Spicy octopus (stone pot) bibmbam is really good and the kimchi is amazing. Busy place.
Connie C. • February 4, 2017The menu and service seems really similar to kang ho dong baek. Beef brisket and marinated beef (not the steak) are good. Marinated pork ribs are tasty too. Love their side dishes and white kimchi!
Tamikx • January 23, 2011$39.99 dinner set - awesome! Plus it comes w/a free bottle of either soju, beer or wine!!! LOVE the side dishes, kimchi around the grill, the kimchi fried rice and the rice drink at the end!!!
Connie C. • September 4, 2017Come with four people and order the galbi jjim with oxtail! It is so tasty and worth it all.
Jane C. • September 22, 2012Boodae jjigae ("army" stew) is a spicy medly of everything yumm. Also order the kimchi or scallion pancakes
Angela R. • July 12, 2019Hwe dup bap was delicious and comes in a large portion. Mae eun tang was also tasty as it had the right spicy/saltiness level.
Ben K. • February 12, 2018One of my favorite meals in Ktown LA. Get the mapo dak galbi and make sure to add udon and cheese.
Melody H. • June 24, 2017Delicious steamed dumplings and knife cut chicken noodle soup - unique in that the chicken is ground rather than torn
Ben K. • January 3, 2017I think this is the best new restaurant in LA, 2016. Try the avocado salad, beef tartare, hamachi collar, and pork belly. Cocktails are inventive. Get a seat at the bar to try their sacred pie.
Meaghan L. • June 20, 2018Yup Dduk bowl with extra cheese and ramen with a tuna rice ball as a side. EXTREMELY SPICY
Stacy B. • December 25, 2023Best galbi jim and banchan! Get medium spice. Do not ruin it with that cheese and fire nonsense. It ruins the flavor and texture!
Theodore K. • December 1, 2011My favorite Korean chicken place, hands down. Garlic flavor is the way to go.
Chris L. • February 12, 2017So good. I like thin beef + spinach. But those customized toppings add up!
Yoojin L. • January 31, 2014When they say king size steam dumplings, they mean it! Whiffle ball portions. Pork kimchi, veggie and red bean were all amazing.
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