Paige C. • November 2, 2014Tried the sesame chicken and it was delicious. White meat chicken, great sauce. I'm impressed. Definitely found my new spot for Chinese takeout.
Johan S. • February 1, 2019I recommend dinning in than getting take out. The food is very delicious and most dishes are well-seasoned and spicy. The service and atmosphere are good. Would return now that I know what to expect.
Ashley K. • December 26, 2013Best of the UES but overall Sichuan is always higher quality. Best ambiance of ANY Chinese restaurant in NYC
Paige C. • October 11, 2022So the dumplings were good, but they have so many things to work out here. The food takes forever, ordering gets mixed up, and the staff is running around completely confused.
Paige C. • December 12, 2015Way too greasy. Food tasted like it was frozen and the sesame chicken meat was bad. Yuck.
Jaemi H. • February 11, 2016Sura tanmen - hot & sour soup based ramen - definitely one of the best noodle bowls I've ever had.
Don't see the place you're looking for? Add a new place to Foursquare.