Joe H. • March 15, 2013Excellent food. Good appetizer, mushroom cappuccino is delicious. Salad was on the boring side, but main dish was outstanding. Highly recommend the duck for main. Service could be better.
Dan M. • May 10, 2020A little rough in some areas but overall I think this is fantastic and great value. A lot of potential. Wine pairings were excellent. Definitely money better spent here than RAW...
Brandon L. • January 4, 2020So this is like a French restaurant theme park on the inside? But it’s teppanyaki, you say! I know I know! The menu is 80s cheese and they serve you sparkling apple juice and call it champagne 🤷🏻♂️
Allison L. • December 9, 2020Great place to work and they have the pineapple buolo croissant which I don’t always see. So delicious.
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