Michele S. • February 25, 2019Amazing home made pasta...tagliatelle, tonnarelli and ravioli are the best. Also desserts are great, I love tiramisù and bunet. Fast service for lunch and very friendly staff. A must stop in Isola.
Matteo P. • September 4, 2018Lovely little place in the Isola design district: amazing wine list and marvellous risottos: I tried the Milanese, the one base I’m Chianti wine (the best among these) and the Tropea Onion one.
Mike S. • June 28, 2016If you ever find yourself in Milan make sure to come here. Get the octopus starter, best I've ever had!
mundi s. • April 30, 2022Ver nice and cozy osteria. They serve good pasta, fish and beef dishes. Also the tiramisu is amazing. The prices are very good and they have a selection of good wines.
paul g. • September 10, 2010Corsa Como is good for people watching but turn down Via Pasubio to find this gem of traditional Italian cooking.
Angela L. • February 8, 2016They serve excellent traditional milanese food. The outdoor area that they have is perfect for summer!
shrkv n. • November 23, 2019Super! Its cheap, don't look at foursqare rating.best like home experience!
Hossein L. • September 8, 2018A very simple place where you eat as the everyday people. I just love this place!
Angela L. • April 1, 2015affordable and great value at this traditional italian restaurant but dont expect food to be amazing
Dario C. • December 3, 2012Ottimo ristorante!!! Buona qualita a prezzo contenuto sia per il pesce(da provare!) che per la carne
Claudio • October 8, 2012Ottimi e abbondanti gli "spaghetti alla chitarra cacio e pepe" buono lo gnocco fritto. Torte fatte in casa da provare
Biliana R. • March 18, 2015Great environment! No buffet anymore, but the "happy hour" offered is quite sufficient; impeccable service. Cozy and comfortable, one of my preferred places in the Corso Como zone. 10/10
Marjan R. • February 17, 2016Lovely place, nice&relaxed evening ambience, good quality/price, live music events, very kind personnel! Not to be missed!
Caroline-Yvonne S. • March 16, 2013Try La cozza al peperoncino, superb dish, great price: 5 €, and zeppola di San Giuseppe for dessert! This place offers great wines too! For the moment no credit cards or bancomat - coming soon!
Misù M. • May 27, 2015Un omaggio culinario alla Sicilia tutta con un occhio di riguardo per piatti della cucina messinese a prezzi davvero bassi. Prezzo medio per piatto dall'ampia portata: 3-5 euro. Aperto a pranzo e cena
Julie M. • February 4, 2014Very good pasta and the pizzas looks great. Try the Tiramisu, he's awesome!
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