Brandi • March 12, 2013Good food, overall great experience...Cedric was a sweetheart, great service....cocktails are interesting and quite tasty, especially the Blood & Sand varieties. Think we'll become members.
Jean B. • July 7, 2017I had chicken strips tossed in Buffalo Sauce...delish and service is great! Happy Hour too!
Gaye K. • July 8, 2012Excellent service. Crawfish étouffée was wonderful. We enjoyed the fried zucchini from four square.
Jon D. • April 8, 2015Wings are okay...kind of big though, if you like that style you'll probably dig it.
24 Hour F. • February 24, 2021Bread pudding - Carmel sauce and salted Carmel ice cream..#hamiltonsteak #24hourfoodgeek Follow us at http://24hourfoodgeek.com
Chris V. • October 20, 2014Both the sea bass (menu) and walleye (special) proved rewarding to the palate!
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