Mitchell W. • February 24, 2018My favorite "New American" I've eaten anywhere. The hype is real. Great for private events, and awesome staff.
Jeroen V. • October 7, 2011Best place to have a steak in Denver. Seriously good cuts and great service. Beyond competition.
Erin G. • June 23, 2015Glad to finally see Potbellys popping up in Denver. Get the Italian with hot peppers. My other half's go to is the chicken salad sandwich.
Bill F. • February 6It's all about the meat's, mushrooms if meat's not your thing, awesome sides, dessert and some of the best beverages you've likely ever had. 25 years plus a happy customer. 2024
Randy K. • September 22, 2012Best restaurant and bar in town. Incredible atmosphere with service to match. My favorite place to hang out and relax
Immaculee K. • March 16, 2012What can I say, I love cheesecakes, especially Red velvet cheesecake, miam miam
Louie E. • May 5, 2014Try the Mile HI.P.A and the 50/50 burger best combination of beer and amazing burger!
Megan H. • April 16, 2017The tacos, wings and brussels sprouts at lunch were 🙌🏽. Can't wait to go back for dinner.
Denver Westword • August 5, 2014Now it features four versions of guacamole, including a killer smash of avocados pelted with chicharrons, as well as several new tacos
Christopher F. • March 24, 2019This is the place for dry-aged meat in #Denver. The menu has a 48 oz Tomahawk!!! Lively contemporary venue.
Thrillist • August 30, 2013This spot sports a ping pong table, a killer patio, and an incredible brunch. The move here is the Pig and Grits, a dish with twice-cooked smoked pork, buttermilk grits, and a slow poached egg.
Ellen S. • June 20, 2016Great place to get away from the convention center. They have well priced happy hour deals and great drinks.
Shannon K. • March 10, 2013The potted smoked trout is out of this world. Delicious cocktails, especially the Russel Smash and Ginger Fizz (w/ housemade ginger beer). The fried chicken is tasty but not the best I've ever had.
Eryn M. • March 22, 2013By far one of the best sandwich places I've ever been! For any vegetarians I would recommend the Trainwreck sandwich. Delicious, healthy and meat free. There is also a good bar inside the restaurant!
Elisabeth P. • December 23, 2012Best Winter Beer - Winter Tartan, Scottish Vanilla Ale. Dy-no-mite!
Ashley • November 26, 2017The buffalo cauliflower is amazing. Seriously, even if you think you don’t like veggies & hate cauliflower, try it. Had a sangria & sat outside to watch the game, everything was on point.
Wade W. • April 22, 2011Bar snacks are addictive... Pappadum, cheese straws and cured olives
Miles M. • July 20, 2014Amazing. Incredible food & they make your special occasion really special. Highly, highly recommended for that one time of year where you don't care about price and just want a awesome & fun dinner.
Kerry G. • November 20, 2015Bison burgers and onion rings. Omg their onion rings. And bison gold beer
Jon K. • November 7, 2013Sooo many different vodka shots, pepperoncini and spicy pickle are the best.
Usaj R. • October 21, 2015Great brand new addition to 16th Street Mall and the Pavilions. Grab a beer and some appetizers and watch the Game!
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