Suggestions for American Restaurant near Washington

Chris H. • June 25, 2017The hummus is surprisingly good. Great place for a casual after-work gathering

Ahmad H. • October 19, 2019Their pancakes , chicken waffles and eggs Benedicts is the best

Vince S. • March 10, 2013Arnold Palmer and Bohemian cocktails are tops. Lobster MAC n cheese is delicious. Service was awesome.

Will W. • January 18, 2017Awesome mezcal cocktail. Definitely want to go back for dinner.

Daniel • June 23, 2013Excellent selection of subversive literature. Also great pomegranate lemonade

Gonzalo • June 10, 2018It can get a bit noisy but the food is worth it. The fried chicken and the lentils (strong vegan/vegetarian options) were fantastic. Loved the cocktails. Side note: the portions are huge.

Anita S. • November 26, 2011The best burger that I have ever had! The fried chicken was enough for 2. Both delicious!

B R. • August 18, 2011If you like lamb dishes, try the shepard's pie. Absolutely delicious!

Chris S. • July 7, 2015Great Reuben and can't go wrong with adult milkshakes

Megan R. • July 20, 2013The Strawberry Shortcake was amazing! Tried a bite of the blackberry pie and chocolate cake too. Both were yummy too. Neat place.

Nikki B. • July 29, 2018Sunday Brunch was excellent! Kids eat free (under a certain age)!

Alexandre M. • January 23, 2023Fantastic breakfast. Everything was delicious from kids options to more sophisticated ones like croque madame and patisseries. The bar is very classy and service is good. Prices are high but worth it

Lorraine M. • September 27, 2015All the seafood is amazing, good advice from sommelier too

Brett H. • July 30, 2022So good! Try the hash brown bowl!

Amy B. • December 28, 2019Very good weekend brunch with everything from scrambled eggs, to salads and bbq. Highlight is the fresh-baked donuts and pastries made in house.

Benjamin G. • April 2, 2017Excellent place for Brunch. It's huge. Try the breakfast burrito or the BBQ pulled pork.

Matt D. • October 3, 20182018 recipient of ⭐️ Michelin Star. Incredibly designed cocktails. They have a community high top table in the bar area.

Rachel C. • August 11, 2011The smoky spicy mayo is crack-addictive. Fish tacos and pork tacos are on time!

Gabriela S. • June 15, 2013Get any soup on the menu. Chilled burdock in the summer

Erica W. • May 16, 2011phenomenal food! loved the carpaccio and the strawberries and cream for dessert

Debbie F. • January 13, 2010Lovely comfortable dining for Restaurant week. Loved the cinnamon apples for desert.

Lo P. • June 26, 2021Everything lobster bisque, the dynamite roll, African lobster tail 😋

Washingtonian Magazine • January 9, 2012What to get: Pork loin with greens and eggplant; cavatelli with roasted chicken and chicken-skin cracklings; hake with beans and corn; grilled skirt steak with puréed potatoes and mustard greens.

Karin M. • September 14, 2013Very interesting cocktails, tiki drinks, lovely fenced patio and yummy small plates - fried eggplant balls were amazing.

Njoud F. • November 16, 2018Good comfort food, the tomato soup was very salty, pasta with vegetables was so delicious! Toffee budding is a must 👌🏼

R.J. S. • November 11, 2018ELOTE “STREET CORN” DIP, wings, burgers, pizza, short rib fried rice!!

Lauren H. • March 31, 2015I really enjoy the charcuterie board. They also always offer interesting green salads. Important to strike a balance before entering the desert room.

Brett J. • September 3, 2010Great płace! Good food and drinks. Service awesome!

Coco T. • September 7, 2012The food is always delicious and the menu is a booklet thick of choices. A best place to enjoy excellent food and a great ambiance with superb service.

Ranini P. • July 14, 2017Brunch here is really good! Not too pricey at just around $20, but pretty generous helping. The atmosphere is really nice, there's a bar and outdoor seating.