Brian L. • March 11, 2017Outstanding manhattans. When it's time to decide portion, always go King cut... leftovers make a great breakfast with eggs.
Holly R. • March 4, 2012Try the tuna taco! Everything about it is just amazing. The ahi is perfection. Mmm.
SFGate • August 2, 2014Specialties: House-made pasta with duck liver and black truffles; lobster panzerotti in spicy lobster broth; cauliflower budino; truffle-stuffed chicken breast; bourbon caramel semifreddo.
Anthony M. • February 26, 2017Chorizo hash for breakfast is delicious. Slightly spicy with lots of veggies. Good paleo / gluten free option too.
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