Elizabeth S. • January 4, 2014Spicy brunch option of shrimp, grits & poached eggs proved to be a winner, along w/ lemon ricotta pancakes!
Laura P. • April 24, 2015The Ahi Tuna Banh Mi is so fresh and delicious. Get the salad with hibiscus vinegarette as a side.
Doc S. • March 4, 2012Noisy indoors, quiet outdoors, great food. Like the fries, flatbreads, all of it.
Stephanie • July 24, 2018The happy hour from 3-6 (M-F) is a great deal. The fish tacos are a thumbs up and the well drinks were well made!
Mark V. • March 26, 2013The Fig Burger and Chips are awesome! Great service and owners definitely a great place for lunch and dinner in Santa Barbara.
eric b. • April 21, 2019Food is nothing special, but the backyard patio is one of the nicest places to enjoy a meal in town.
lemonjelly l. • March 15, 2010Really enjoyed the Old Pom cocktail. Sweet and mysterious, uses bourbon.
Tatiana M. • January 16, 2013The Market Roasted Veggies and the Wild mushroom & pancetta flat bread are delicious!!!!!
Jill W. • January 14, 2016Flat iron steak, fresh pasta with tiger shrimp prawns, creme brulee. Yum.
Matei P. • August 18, 2015Excellent, American style ice cream! A local institution well worth experiencing. Incredible Flavors!
Sara B. • November 12, 2012Homemade corn tortillas, roasted tomato and tomatillo salsas, horchata and tamarindo drinks, and wow! mole on your free tortilla chips.
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