Suggestions for American Restaurant near Winter Hill, Somerville

Ben B. • December 4, 2014All our food was really good; recommend the fish and chips, fried pickles, and shrimp and grits (quite spicy). Beer and cocktail menu was awesome too. Really crowded for dinner on a Saturday night.

Sam • March 10, 2016Lobster roll is elaborately dressed up, but it doesn't overwhelm the lobster. Beautiful and delicious!

Alex D. • November 5, 2014The brunches here are amazing - I loved my (huge) lobster and spinach omelette.

suki l. • October 10, 2015Good place for lovers! Burger and tomato soup is very good!

Josh W. • April 22, 2016The best fried cheese curds outside of Wisconsin. Spectacular burger, too.

Andrew • September 13, 2016Great steak tip platter!

Vin C. • March 12, 2011Good food at affordable price. Gold Fever Wings and steak tips are great

Canberk S. • July 13, 2013Lobster raviolli is delicious you should try it ;)

Christopher B. • August 2, 2015Really good service, the assembly location is very upscale, food and drinks were great.

kate n. • July 24, 2011Amazing food, fabulous drinks. Service can be spotty at the tables, but is usually stellar at the bar.

Max L. • February 10, 2012Great little place -- try the California Benedict!

James • November 5, 2023Mac and cheese donut. Short ribs

Marcus A. • June 17, 2013Randy is the best guy here

Constantin W. • August 5, 2019An American diner experience! Huge portions for about 8 bucks, great deal! Always busy though, so ecpect a few minute wait!

Stacey F. • December 12, 2016Great outdoor space when the weather warms up!

Philip M. • November 8, 2022Yummy American style pizza with a nice Sunny window front

Margot M. • December 7, 2015Wow. All of the fresh pasta, sauces, Spanish cheeses and pickles you could want. The owners are gems, too.

Valentina M. • February 3, 2013Shrimp and grits with a live band made for a wondrous Sunday brunch

Gretchen M. • October 1, 2022What a treat! Enjoy 9 delicious, creative, beautiful courses prepared right before your eyes. Staff work seamlessly and are very knowledgeable

Alex R. • July 5, 2015Excellent pastries. The meat pies are a favorite.

Niki B. • August 11, 2019The skillet cornbread with pork and green bean plates were our favorite! Also the almond blueberry cake was so good.

Luciana S. • January 14, 2012Try the pastels! Flaky salty pastry that you can fill with anything! Delicious!

Alejandro R. • May 19, 2018Excellent ceviche, pisco sour and suspiro limeño! + you’ll find a different variety of natural wines, try Pipeño!