Daniel A. • December 27, 2019Haven’t found a bad fish yet here. Try the sausage ravioli, the roasted chicken, and save room for dessert! The sticky date bundt cake with ice cream on top is phenomenal (maybe best dessert in LA?)
Kristian V. • September 4, 2011Try the fruit bowl and a mimosa!!! Great place for a Sunday brunch...
Dëva H. • October 22, 2014Trendy spot in Santa Monica, make sure you save room for the cookies at the end. Great vegetarian food and cocktails - opt for the burgers on toast.
Elizabeth M. • July 1, 2014The Italian sandwich & curried couscous were deliciousness personified.
Michelle P. • May 26, 2015The fish melted in my mouth, service incredible, get the tuna tartar and Brussels!
Go Find Alice • May 28, 2015Healthy proteins and veggies here. Make your own plate of sides with rotisserie chicken or make your own salad. Perfect for a post workout meal spot :)
Tim S. • March 12, 2011Carolina ribs are mouth watering, fall off the bone amazing!
Maina K. • August 24, 2019Lovely location and service! And the food was good. I liked the lobster roll simple tiny and tasty.
.i a. • August 3, 2023tasty patty’n squishy bun. Ahhh yum. It was super good. Loved the sauce and fries w onions & pickles..
Claudia P. • May 13, 2010The best breakfast burrito around! Especially with bacon!
Christopher M. • October 20, 2013Great place for Sunday brunch, friendly bartender and staff. Great breakfast potatoes
April G. • January 16, 2019The chicken and shrimp pineapple and aubergine with rice. Amazing portions. Great vibe and restaurant
Jonathan S. • May 29, 2012For an app go with the arrancini w/ mushrooms, salad the beet and goat cheese is yummy and for dinner the bass and shrimp is light and delicious.
Dark • December 7, 2012Wait for a table is long, but food is good. Get the squash with burrata, brussel sprouts or brioche! Drinks are excellent as well!
Joe M. • March 20, 2010Go to California Chicken Cafe on Lincoln for the best, healthiest roasted chicken! Skip the high-calorie but delicious potatoes and go with the squash! Healthy and no fat! Add a dash of pepper!
Lyndsay • September 8, 2012Rotating, seasonal menu. Great service (shout out to Bethany!) and especially good brunch menu -- get the breakfast burrito or the waffle sliders. Bottomless mimosas $10 with 90% Prosecco 10% OJ.
Christopher T. • March 15, 2012Always excellent food and service. No corkage fee for wines is an A+++ but they have a great wine selection with minimal markups!
Andrew H. • October 25, 2010Best veal chop I ever had. Delicious!
Frosty • January 30, 2018Added in September of ‘17, the back patio has a fresh brewed strait from the brewery tap of Bud Light. It’s the best tasting tap beer I’ve had outside of the beer during a brewery tour.
Donna G. • March 25, 2013Ask for Amy - wonderful server with a smile that illuminates the room. The Prosciutto, Asian Pear and Medjool Dates salad - yum!
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