Adam G. • March 11, 2018Everything I have gotten on the menus has been exceptional quality and very affordable. Their avocado toast, salads, croque-monsieur, and American breakfast were all excellent.
Kelly D. • December 19, 2010The self guided map is 4 dollars at the visitor center and a must. (If u check in u get 25% off) The african american section has different markers where u can call a number and hear information!
Atlanta Eats TV • July 17, 2013Rathbun’s serves modern American food, from Sea Scallop Benedict on Country Ham Grits, to Chef Kevin’s signature Crispy Duck Breast with Thai Risotto.
Paras S. • February 17, 2016Very very good! Buffalo sauce with portobello very good and nice little kick. Definitely give this place a shot.
LaTonya L. • September 18, 2016Really nice people! I stopped in to get out of the rain storm and have drink...Nick offered me towels, popcorn, pork rinds, and great service!
TJ • October 5, 2014The Sea Bass Filet here is fantastic. Absolutely the best Sea Bass I've tasted. I definitely recommend this item.
Aisling E. • November 13, 2015Gu's is an AMAZING Schezwan place with amazing spice and flavor, if you don't like spicy foods, they have Americanized foods too. They have soups and vegetarian options. The Ma La Sliced Tofu is Bae.
Frank A. • January 31Had a really great chicken sandwich here it was yummy friendly service great fries great price
IrmaZandl Z. • April 23, 2017LOVE this restaurant. Beautiful space, great staff and service and DELICIOUS food
Eater • May 18, 2016This new American restaurant is located inside the Atlanta Botanical Garden and has a "garden-to-plate" menu that offers the freshest ingredients from brunch to dinner.
Andy B. • July 22, 2017Great small plates. Lots of good salads, healthy options and also high road soft serve with home made toppings. Great spot for an easy dinner.
Clintyn N. • March 14, 2015A great blend of Asian and American cuisine. Be sure to get the sweet potato chips
Sopitas • February 1, 2019If this is your first time, order half Chicken bisquits and half Peach French Toast. The best of the best
Chester T. • August 23, 2019The double cheeseburgers, cheese dogs and fries are really great here!!!!!!!
Melonee G. • September 10, 2018Get The Jam: their amazing biscuit with nutella & raspberry jam. Decadently simple & fulfilling. A great ending too.
Ashley • May 23, 2014Tony's a great bartender and my food came in record time. Fresh, inventive cocktails. Great food. I will definitely be back.
Kenneth S. • January 1, 2023really loved the upstairs balcony. Beer and food were both amazing. They also have great mixed drinks for you non-beer drinkers out there.
AJC • March 18, 2013If you’re looking for simple, familiar American food, this is your best option downtown. The floor staff does an excellent job of estimating wait times and getting the food to the table quickly.
Jason J. • July 10, 2022Salmon Tartine was A1!! Foie Gras was good but probably came from Trader Joe’s. Overall a surprisingly pleasant brunch experience!
Michele J. • April 2, 2023I was very encouraged that they were able to make my food plant based. I had the charred okra and avocado toast without the crab meat and fried egg. They discounted the toast.
Somebodys SomeKinda • January 2, 2014deliciously melted grilled cheese with onions & peppers is the business.
Sam L. • August 19, 2018Good selection and price. I liked the nitro brew and the Pilsner.
AJC • January 9, 2015Beneath this spots whitewashed brick arches are some delicious and reasonably priced entrees. Favorites include Guiness braised brisket, roasted Springer Mountain chicken, or the Jonah crab cake.
Steven S. • December 21, 2012One of the best regular cheese pizzas I have had. Make sure to get jalapeños, red sauce, and Parmesan on the side! If you are feelings adventurous get the Caesar salad pizza!
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